Nội dung toàn văn Decision No. 307/2004/QD-BYT of September 6, 2004, permitting the application of 12 rapid tests for chemical contamination of food.
THE MINISTRY OF HEALTH | SOCIALIST REPUBLIC OF VIETNAM Independence - Freedom - Happiness |
No. 3072/2004/QD-BYT | Ha Noi, September 6, 2004 |
DECISION
PERMITTING THE APPLICATION OF 12 RAPID TESTS FOR CHEMICAL CONTAMINATION OF FOOD
THE MINISTER OF HEALTH
Pursuant to the Government's Decree No. 49/ 2003/ND-CP of May 15, 2003, defining the functions, tasks, powers and organizational structure of the Ministry of Health;
Pursuant to the Government's Decree No. 86/ CP of December 8, 1995, assigning the state management of goods quality;
Considering provincial/muniicipal Preventive Medicine Centers' evaluations on rapid tests for food safety- and hygiene and the proposal of the Council for evaluation of Thailand-made rapid test kits for food safety and hygiene at its meeting on August 4, 2004;
At the proposal of the directors of the Science and Training Department, the Legal Department and the Food Safety and Hygiene Department of the Ministry of Health,
DECIDES:
Article 1.- To permit the application of 12 Thailand-made rapid tests for chemical contamination of food (see the list promulgated together with this Decision).
Article 2.-This Decision takes effect 15 days after its publication in "CONG BAO."
Article 3.- To annul the Health Minister's
Decisions No. 1928/2003/QD-BYT of June 6, 2003, and No. 4527/2003/QD-BYT of August 27, 2003.
Article 4.- The directors of the Office, the Science and Training Department, the Legal Department and the Food Safety and Hygiene Department, directors of provincial/municipal Health Services, heads of units under the Ministry of Health and heads of health agencies of branches shall implement this Decision.
FOR THE MINISTER OF HEALTH VICE MINISTER Tran Chi Liem |
LIST OF THAILAND-MADE RAPID TESTS FOR CHEMICAL CONTAMINATION OF FOOD PERMITTED FOR APPLICATION IN VIETNAM
(Promulgated together with the Health Minister's Decision No. 3072/2004/QD-BYT of September 6, 2004)
No. | List of tests | Country of manufacture | |||
I. | Determining sulfite in food | Thailand, under technology transfer from JICA - Japan | |||
2. | Determining hypochlorite in food | Thailand, under technology transfer from JICA - Japan | |||
3. | Determining the acid value in cooking oil and fat | Thailand, under technology transfer from JICA - Japan | |||
4. | Determining the rancidity of cooking oil and fat | Thailand, under technology transfer from JICA - Japan | |||
5. | Determining free mineral acid in vinegar | Thailand, under technology transfer from JICA - Japan | |||
6. | Determining formalin in food | Thailand, under technology transfer from JICA - Japan | |||
7. | Determining salicylic acid in food | Thailand, under technology transfer from JICA - Japan | |||
8. | Determining sodium hydrosulfite in food | Thailand, under technology transfer from JICA - Japan | |||
9. | Determining acetic acid in vinegar | Thailand, under technology transfer from JICA - Japan | |||
10. | Determining synthetic colors in food | Thailand, under technology transfer from JICA - Japan | |||
11. | Determining borax in food | Thailand, under technology transfer from JICA - Japan | |||
12. | Determining residues of pesticides and insecticides of carbamate and phosphate groups in food | Thailand, under technology transfer from JICA - Japan | |||
