Quyết định 3742/2001/QD-BYT

Decision No. 3742/2001/QD-BYT of August 31, 2001, promulgating the “list of additives allowed to be used in food”

Nội dung toàn văn Decision No. 3742/2001/QD-BYT promulgating the “list of additives allowed to be

THE MINISTRY OF HEALTH -------	THE SOCIALIST REPUBLIC OF VIETNAM Independence - Freedom - Happiness ---------
No. 3742/2001/QĐ-BYT	Hanoi, August 31, 2001

DECISION

PROMULGATING THE “LIST OF ADDITIVES ALLOWED IN FOODS”

THE MINISTER OF HEALTH

Pursuant to the Law on People’s Health Protection on June 30, 1989 and the Hygiene Charter promulgated together with the Decision No. 23-HĐBT on January 24, 1991 of the Minister Council (now the Government);

Pursuant to the Government's Decree No. 68/CP on October 11, 1993 defining the functions, tasks, powers and the organizational structure of the Ministry of Health;

Pursuant to the Government's Decree No. 86/CP on December 08, 1995 on the assignment of State management of goods quality

At the proposal of the Department of food safety, hygiene and quality control and the Director of the Science and Education Department – the Ministry of Health.

DECIDES

Article 1. Promulgating the “List of additives allowed in food” together with this Decision.

Article 2. This Decision takes effect after 15 days as from the signing date, and supersedes Section 1 of the part Food additives in the “List of hygiene standards of food” promulgated together with the Decision No. 867/1998/QD-BYT on April 04, 1998 of The Minister of Health.

Article 3. The Director of the Department of food safety, hygiene and quality control is responsible for organizing, directing, guiding and inspecting the implementation of this Decision.

Article 4. The Chief officers, the Chief Inspectors, Directors of the Department of Legal Affairs, the Department of Science and Training, the Director of the Department of food safety, hygiene and quality control – the Ministry of Health, the Services of Health of central-affiliated cities and provinces, Heads of units affiliated to the Ministry of Health are responsible for implementing this Decision.

FOR THE MINISTER OF HEALTH
DEPUTY MINISTER

Le Van Truyen

REGULATION

LIST OF ADDITIVES ALLOWED IN FOODS
(Promulgated together with the Decision No. 3742 /2001/QD-BYT on August 31, 2011 of The Minister of Health)

Part 1:

GENERAL PROVISIONS

1. Scope of regulation:

This Regulation provides for the list of additives allowed to be used in food within the Vietnam’s territory, including imported food and imported additives.

2. Subjects of application

This Regulation is applicable to organizations and individuals producing, processing, preserving, packing, transporting food and food additives within the Vietnam’s territory.

3. The terms in this Regulation are construed as follows:

a) Food additives are substances that are not considered food or part of food. Food additives have little or no nutritional value, are intentionally added in order to satisfy the technological requirements during the food production, processing, packing, preservation, and transportation. Food additives do not include pollutants or food supplement added to increase the nutritional value of food.

b) The International Numbering System (INS) Codex Committee on Food Additives is for numbering the additives when adding them to the list of food additives.

c) The Acceptable Daily Intake (ADI) is a certain amount of food additives in being taken in the body every day by consuming food or drinking water without harming the health. ADI is expressed in mg/kg of body weight/day.

ADI may be expressed in:

- A constant

- Not specified

- Not identified

c) The Maximum Tolerable Daily Intake (MTDI) is a maximum amount of substances in being taken in the body every day by consuming food or drinking water. MTDI is expressed in mg/person/day.

dd) Maximum level (ML) is the maximum limit of each additive used during the production, processing, preservation, packing, and transportation of food.

e) Good Manufacturing Practices (GMP) is the fulfillment of the requirements for the use of additives during the production, processing, preservation, packing, and transportation of food, including:

- Minimizing the amount of food additives necessary;

- The amount of additives used during the production, processing, preservation, packing, and transportation of food may be part of food but must not affect the physical or chemical properties, or other value, of food.

- The amount of food additives being used must be consistent with the statement of the producers and certified by competent agencies.

f) The substances in the List of additives allowed to be used in food promulgated together with this Decision hereinafter are referred to as “food additives in the list”.

4. The List of additives allowed to be used in food includes:

a) Maximum levels of additives in food;

b) Maximum levels of flavorings in food;

5. The use of food additives in the List in the production, processing, preservation, packing, and transportation of food must comply with the “Regulation on food quality, safety and hygiene” promulgated together with the Decision No. 4196/1999/QD-BYT on December 29, 1999 promulgated by the Minister of Health.

6. Only the food additives in the List are allowed to be imported, produced, and traded in Vietnam’s market, and must be certified that they are conformable with the quality, hygiene and safety standards of by competent agencies.

7. The use of food additives in the list must satisfy the following requirements:

a) The food additives must be used for the right food with permissible amounts;

b) The use of food additives must satisfy the technical requirements for hygiene and safety of each additive as prescribed by current law provisions,

c) The use of food additives must not change the natural properties of food.

8. The circulating food additives in the List must be labeled as prescribed by current law provisions. The different additives must have separate instructions.

9. Annually, the Ministry of Health shall consider the use of food additives on the basis of assuring the consumers’ health.

10. The organizations and individuals that violate this Regulation shall be liable to administrative penalties or criminal prosecution, depending on the extent of violations, and must pay compensation for any damage caused.

Part 2:

ADDITIVES ALLOWED TO BE USED IN FOOD

Section I. LIST OF FOOD ADDITIVES ARRANGED BY FUNCTION

INS	NAME OF ADDITIVE		OTHER FUNCTIONS	Page
INS	*Vietnamese*	*English*	OTHER FUNCTIONS	Page
1	2	3	4	5
Acidity regulators
261	Kali axetat (các muối)	Potassium Acetates		117
262i	Natri axetat	Sodium Acetate	Preservative, sequestrant	141
262ii	Natri diaxetat	Sodium Diacetate	Preservative, sequestrant	143
263	Canxi axetat	Calcium Acetate	Preservative, stabilizer, thickener	68
270	Axit lactic (L-, D- và DL-)	Lactic Acid (L-, D- and DL-)		59
296	Axit malic	Malic Acid (DL-)	Sequestrant	59
297	Axit fumaric	Fumaric Acid	Stabilizer	58
325	Natri lactat	Sodium Lactate	Antioxidant, bulking agent, emulsifier, humectant, stabilizer, thickener	146
326	Kali lactat	Potassium Lactate	Antioxidant	121
330	Axit xitric	Citric Acid	Antioxidant, sequestrant	63
331i	Natri dihydro xitrat	Sodium Dihydrogen Citrate	Stabilizer, antioxidant, emulsifier, sequestrant	143
331iii	Trinatri xitrat	Trisodium Citrate	Sequestrant, stabilizer, antioxidant	186
332ii	Trikali xitrat	Tripotassium Citrate	Stabilizer, antioxidant, emulsifier, sequestrant	183
334	Axit tartric	Tartaric Acid (L (+)-)	Preservative, anticaking agent, antioxidant, bulking agent, stabilizer, thickener, emulsifier, flour treatment agent, humectant, leavening agent, sequestrant	62
335ii	Dinatri tactrat	Disodium Tartrate	Preservative, anticaking agent, antioxidant, bulking agent, emulsifier, flour treatment agent, humectant, thickener, leavening agent, sequestrant	98
336ii	Dikali tactrat	Dipotassium Tartrate	Preservative, leavening agent, anticaking agent, color fixative, antioxidant, sequestrant, emulsifier, flavor enhancer, firming agent, flour treatment agent, humectant, stabilizer, thickener	94
337	Kali natri tartrat	Potassium Sodium Tartrate	Preservative, anticaking agent, antioxidant, bulking agent, emulsifier, flour treatment agent, humectant, leavening agent, sequestrant, stabilizer, thickener,	122
338	Axit orthophosphoric	Orthophosphoric Acid	Preservative, antioxidant, sequestrant, anticaking agent, color fixative, emulsifier, flavor enhancer, firming agent, flour treatment agent, humectant, stabilizer, thickener	59
339i	Mononatri orthophosphat	Monosodium Orthophosphate	Preservative, leavening agent, anticaking agent, color fixative, antioxidant, sequestrant, emulsifier, flavor enhancer, firming agent, flour treatment agent, humectant, stabilizer, thickener	137
339iii	Trinatri orthophosphat	Trisodium Orthophosphate	Preservative, leavening agent, anticaking agent, color fixative, antioxidant, sequestrant, emulsifier, flavor enhancer, firming agent, flour treatment agent, humectant, stabilizer, thickener	185
341ii	Dicanxi orthophosphat	Dicalcium Orthophosphate	Preservative, leavening agent, anticaking agent, color fixative, antioxidant, sequestrant, emulsifier, flavor enhancer, firming agent, flour treatment agent, humectant, stabilizer, thickener	91
343i	Monomagie orthophosphat	Monomagnesium orthophosphate		136
352ii	Canxi malat	Calcium Malate		73
356	Natri adipat (các muối)	Sodium Adipates	Leavening agent, firming agent	140
357	Kali adipat (các muối)	Potassium Adipates		116
365	Natri fumarat	Sodium Fumarates		144
450ii	Trinatri diphosphat	Trisodium Diphosphate	Preservative, leavening agent, anticaking agent, color fixative, antioxidant, sequestrant, emulsifier, flavor enhancer, firming agent, flour treatment agent, humectant, stabilizer, thickener	184
450vi	Dicanxi diphosphat	Dicalcium Diphosphate	Preservative, leavening agent, anticaking agent, color fixative, antioxidant, sequestrant, emulsifier, flavor enhancer, firming agent, flour treatment agent, humectant, stabilizer, thickener	90
504i	Magie cacbonat	Magnesium Carbonate	Anticaking agent, color fixative	128
522	Nhôm kali sulphat	Aluminium Potassium Sulphate	Stabilizer	154
524	Natri hydroxit	Sodium Hydroxide		146
525	Kali hydroxit	Potassium Hydroxide	Stabilizer, thickener	121
526	Canxi hydroxit	Calcium Hydroxide	Firming agent	73
529	Canxi oxit	Calcium Oxide	Flour treatment agent	74
541i	Natri nhôm phosphat-axit	Sodium Aluminium Phosphate-acidic	Leavening agent, stabilizer, thickener, emulsifier	147
541ii	Natri nhôm phosphat-bazơ	Sodium Aluminium Phosphate-Basic	Leavening agent, stabilizer, thickener, emulsifier	148
575	Glucono Delta-Lacton	Glucono Delta-Lactone	Leavening agent	109
260	Axit axetic băng	Acetic Acid, Glacial	Preservative	56
335i	Mononatri tartrat	Monosodium Tartrate	Preservative, anticaking agent, antioxidant, bulking agent, emulsifier, flour treatment agent, humectant, leavening agent, sequestrant, stabilizer, thickener	138
336i	Monokali tartrat	Monopotassium Tartrate	Preservative, anticaking agent, antioxidant, bulking agent, emulsifier, flour treatment agent, humectant, leavening agent, sequestrant, stabilizer, thickener	135
355	Axit adipic	Adipic Acid	Leavening agent, firming agent	55
Flavor enhancers
620	Axit glutamic (L(+)-)	Glutamic Acid (L(+)-)		58
621	Mononatri glutamat	Monosodium Glutamate		136
622	Monokali glutamat	Monopotassium Glutamate		134
623	Canxi glutamat	Calcium Glutamate		71
626	Axit guanylic	Guanylic Acid		58
630	Axit inosinic	Inosinic Acid		58
636	Maltol	Maltol	Stabilizer	130
637	Etyl maltol	Ethyl Maltol	Stabilizer	108
Stabilizers
1201	Polyvinylpyrolidon	Polyvinylpyrrolidone	Glazing agent, emulsifier, thickener	161
170i	Canxi cacbonat	Calcium Carbonate	Acidity regulator, emulsifier, anticaking agent	69
327	Canxi lactat	Calcium Lactate	Acidity regulator, firming agent, antioxidant, emulsifier, thickener	73
332i	Kali dihydro xitrat	Potassium Dihydrogen Citrate	Emulsifier, acidity regulator, sequestrant, antioxidant	120
339ii	Dinatri orthophosphat	Disodium Orthophosphate	Acidity regulator, preservative, leavening agent, anticaking agent, color fixative, antioxidant, sequestrant, emulsifier, flavor enhancer, firming agent, flour treatment agent, humectant, stabilizer, thickener	97
340ii	Dikali orthophosphat	Dipotassium Orthophosphate	Acidity regulator, preservative, leavening agent, anticaking agent, color fixative, antioxidant, sequestrant, emulsifier, flavor enhancer, firming agent, flour treatment agent, humectant, thickener	93
341iii	Tricanxi orthophosphat	Tricalcium Orthophosphate	Acidity regulator, preservative, leavening agent, anticaking agent, color fixative, antioxidant, sequestrant, emulsifier, flavor enhancer, firming agent, flour treatment agent, humectant, thickener	180
452v	Amoni polyphosphat	Ammonium Polyphosphates	Acidity regulator, preservative, leavening agent, anticaking agent, color fixative, antioxidant, sequestrant, emulsifier, flavor enhancer, firming agent, flour treatment agent, humectant, thickener	53
500ii	Natri hydro cacbonat	Sodium Hydrogen Carbonate	Acidity regulator, anticaking agent, leavening agent	144
501i	Kali cacbonat	Potassium Carbonate	Acidity regulator, stabilizer	119
503ii	Amoni hydro cacbonat	Ammonium Hydrogen Carbonate	Acidity regulator, leavening agent	52
508	Kali clorua	Potassium Chloride	Thickener	119
340i	Monokali orthophosphat	Monopotassium Orthophosphate	Acidity regulator, preservative, leavening agent, anticaking agent, color fixative, antioxidant, sequestrant, emulsifier, flavor enhancer, firming agent, flour treatment agent, humectant, thickener	134
Preservatives
1105	Lysozym	Lysozyme		128
200	Axit sorbic	Sorbic Acid	Antioxidant, stabilizer	61
201	Natri sorbat	Sodium Sorbate	Antioxidant, stabilizer	150
202	Kali sorbat	Potassium Sorbate	Antioxidant, stabilizer	125
203	Canxi sorbat	Calcium Sorbate		76
210	Axit benzoic	Benzoic Acid		56
211	Natri benzoat	Sodium Benzoate		141
212	Kali benzoat	Potassium Benzoate		117
213	Canxi benzoat	Calcium Benzoate		68
214	Etyl p-Hydroxybenzoat	Ethyl p-Hydroxybenzoate		108
216	Propyl p-Hydroxybenzoat	Propyl p-Hydroxybenzoate		161
218	Metyl p-Hydroxybenzoat	Methyl p-Hydroxybenzoate		130
220	Sulphua dioxit	Sulphur Dioxide	Acidity regulator, firming agent, stabilizer, antioxidant, flour treatment agent, sequestrant	174
221	Natri sulfit	Sodium Sulphite	Acidity regulator, firming agent, stabilizer, antioxidant, flour treatment agent, sequestrant	151
222	Natri hydro sulfit	Sodium Hydrogen Sulphite	Acidity regulator, firming agent, stabilizer, antioxidant, flour treatment agent, sequestrant	145
223	Natri metabisulfit	Sodium Metabisulphite	Acidity regulator, antioxidant, firming agent, stabilizer, flour treatment agent, sequestrant	146
224	Kali meta bisulfit	Potassium Metabisulphite	Acidity regulator, firming agent, stabilizer, antioxidant, flour treatment agent, sequestrant	121
225	Kali sulfit	Potassium Sulphite	Acidity regulator, firming agent, stabilizer, antioxidant, flour treatment agent, sequestrant	126
227	Canxi hydro sulfit	Calcium Hydrogen Sulphite	Acidity regulator, firming agent, stabilizer, antioxidant, flour treatment agent, sequestrant	72
228	Kali bisulfit	Potassium Bisulphite	Antioxidant, stabilizer, acidity regulator, firming agent, flour treatment agent, sequestrant	118
234	Nisin	Nisin		155
238	Canxi format	Calcium Formate		71
239	Hexametylen Tetramin	Hexamethylene Tetramine		115
242	Dimetyl dicacbonat	Dimethyl Dicarbonate		95
251	Natri nitrat	Sodium Nitrate	Color fixative	148
252	Kali nitrat	Potassium Nitrate	Color fixative	123
280	Axit propionic	Propionic Acid		60
281	Natri propionat	Sodium Propionate		150
539	Natri thiosulphat	Sodium Thiosulphate	Acidity regulator, firming agent, stabilizer, antioxidant, flour treatment agent, sequestrant	152
Anticaking agents
343iii	Trimagie orthophosphat	Trimagnesium Orthophosphates	Acidity regulator, preservative, leavening agent, color fixative, antioxidant, sequestrant, emulsifier, flavor enhancer, firming agent, flour treatment agent, humectant, stabilizer, thickener	183
381	Sắt amoni xitrat	Ferric Ammonium Citrate		165
470	Muối của axit oleic (Ca, K, Na)	Salts of Oleic Acid (Ca, Na, K)	Emulsifier, stabilizer	139
530	Magie oxit	Magnesium Oxide		129
535	Natri ferocyanua	Sodium Ferrocyanide		143
536	Kali ferocyanua	Potassium Ferrocyanide		120
538	Canxi feroxyanua	Calcium Ferrocyanide		71
551	Silicon dioxit vô định hình	Silicon Dioxide, Amorphous		169
552	Canxi silicat	Calcium Silicate		75
553i	Magie silicat	Magnesium Silicate		129
553iii	Bột talc	Talc		64
554	Natri nhôm silicat	Sodium Aluminosilicate		148
556	Canxi nhôm silicat	Calcium Aluminium Silicate		74
559	Nhôm silicat	Aluminium Silicate		154
Antioxidants
389	Dilauryl Thiodipropionat	Dilauryl Thiodipropionate		95
300	Axit ascorbic (L-)	Ascorbic Acid (L-)	Color fixative	56
301	Natri ascorbat	Sodium Ascorbate	Color fixative	140
302	Canxi ascorbat	Calcium Ascorbate		68
303	Kali ascorbat	Potassium Ascorbate		117
304	Ascorbyl palmitat	Ascorbyl Palmitate		53
305	Ascorbyl stearat	Ascorbyl Stearate		54
307	Alpha-Tocopherol	Alpha-Tocopherol		49
310	Propyl galat	Gallate, Propyl		161
314	Nhựa cây Gaiac	Guaiac Resin		155
315	Axit erythorbic (Axit Isoascorbic)	Erythorbic Acid (Isoascorbic Acid)		57
319	Tert-Butylhydroquinon (TBHQ)	Tertiary Butylhydroquinone		175
320	Butylat hydroxy anisol (BHA)	Butylated Hydroxyanisole		65
321	Butylat hydroxy toluen (BHT)	Butylated Hydroxytoluene		66
322	Lexitin	Lecithins	Emulsifier, stabilizer	127
Antifoaming agents
1520	Propylen glycol	Propylene Glycol	Anticaking agent, emulsifier, flour treatment agent, humectant, thickener, stabilizer	162
1521	Polyetylen glycol	Polyethylene Glycol	Flavor enhancer, glazing agent	160
433	Polyoxyetylen (20) Sorbitan monooleat	Polyoxyethylene (20) Sorbitan Monooleate	Emulsifier, stabilizer, flour treatment agent	160
900a	Polydimetyl siloxan	Polydimethylsiloxane	Anticaking agent	159
Bulking agents
460i	Xenluloza vi tinh thể	Microcrystalline Cellulose	Anticaking agent, emulsifier, foaming agent, stabilizer, thickener	193
903	Sáp Carnauba	Carnauba Wax	Glazing agent, anticaking agents	164
401	Natri alginat	Sodium Alginate	Emulsifier, stabilizer, thickener	140
Synthetic sweeteners
421	Manitol	Mannitol	Thickener, emulsifier, stabilizer, anticaking agent, bulking agent	129
950	Acesulfam kali	Acesulfame Potassium	Flavor enhancer	49
951	Aspartam	Aspartame	Flavor enhancer	55
953	Isomalt	Isomalt	Bulking agent, anticaking agent, emulsifier, glazing agent	116
954	Sacarin (và muối Na, K, Ca của nó)	Saccharin (And Na, K, Ca Salts)	Flavor enhancer	163
420	Sorbitol và siro sorbitol	Sorbitol and Sorbitol Syrup	Bulking agent, emulsifier, humectant, sequestrant, stabilizer, thickener	169
955	Sucraloza	Sucralose		173
Starch derivatives
1400	Dextrin, tinh bột rang trắng, vàng	Dextrins, Roasted Starch White And Yellow	Bulking agent, emulsifier, stabilizer, thickener	86
1401	Tinh bột đã được xử lý bằng axit	Acid-Treated Starch	Bulking agent, emulsifier, stabilizer, thickener	179
1402	Tinh bột đã được xử lý bằng kiềm	Alkaline Treated Starch	Bulking agent, emulsifier, stabilizer, thickener	179
1403	Tinh bột đã khử màu	Bleached Starch	Bulking agent, emulsifier, stabilizer, thickener	178
1404	Tinh bột xử lý oxi hóa	Oxidized Starch	Bulking agent, emulsifier, stabilizer, thickener	179
1405	Tinh bột, xử lý bằng enzim	Enzyme-Treated Starches	Bulking agent, emulsifier, stabilizer, thickener	180
1410	Monoamidon phosphat	Monostarch Phosphate	Bulking agent, emulsifier, stabilizer, thickener	133
1411	Diamidon glyxerol	Distarch Glycerol	Bulking agent, emulsifier, stabilizer, thickener	88
1412	Diamidon phosphat (este hóa với Natri trimetaphosphat hoặc với Phospho Oxyclorua)	Distarch Phosphate Esterified With Sodium Trimetaphosphate; Esterified With Phosphorus Oxychloride	Bulking agent, emulsifier, stabilizer, thickener	89
1413	Diamidon phosphat	Phosphated Distarch Phosphate	Bulking agent, emulsifier, stabilizer, thickener	89
1414	Diamidon phosphat đã axetyl hoá	Acetylated Distarch Phosphate	Bulking agent, emulsifier, stabilizer, thickener	87
1420	Amidon axetat (este hoá với Anhydrit axetic)	Starch acetate, Esterified with Axetic anhydride	Bulking agent, emulsifier, stabilizer, thickener	50
1421	Amidon axetat este hoá với Vinyl axetat	Starch acetate, Esterified with Vinyl Axetate	Bulking agent, emulsifier, stabilizer, thickener	50
1422	Diamidon adipat đã axetyl hoá	Acetylated Distarch Adipat	Bulking agent, emulsifier, stabilizer, thickener	87
1423	Diamidon glyxerol đã axetyl	Acetylated Distarch Glycerol	Bulking agent, emulsifier, stabilizer, thickener	87
1440	Amidon hyđroxypropyl	Hydroxypropyl Starch	Bulking agent, emulsifier, stabilizer, thickener	50
1442	Diamidon hydroxypropyl phosphat	Hydroxypropyl Distarch Phosphate	Bulking agent, emulsifier, stabilizer, thickener	88
1443	Diamidon hydroxypropyl glyxerol	Hydroxypropyl Distarch Glycerol	Bulking agent, emulsifier, stabilizer, thickener	89
1450	Amidon natri octenyl suxinat	Starch Sodium Octenyl Succinate	Emulsifier, stabilizer, thickener	51
Enzyme
1100	Amylaza (các loại)	Amylases	Flour treatment agent	53
1101i	Proteaza	Protease ( A. oryzae var.)	Glazing agent, flour treatment agent, flavor enhancer	163
1101ii	Papain	Papain	Flavor enhancer, flour treatment agent, stabilizer	156
1101iii	Bromelain	Bromelain	Flavor enhancer, stabilizer, thickener	65
1102	Glucoza Oxidaza (Aspergillus niger var.)	Glucose Oxidase (Aspergillus niger var.)	Antioxidant, preservative, stabilizer	109
Not specified	Malt carbohydraza	Malt carbohydrase		129
Propellants
941	Khí nitơ	Nitrogen		127
942	Khí nitơ oxit	Nitrous oxide		127
Glazing agents
901	Sáp ong (trắng và vàng)	Beeswax, White And Yellow	Bulking agent, stabilizer	165
902	Sáp Candelila	Candelilla Wax	Bulking agent	164
904	Senlac	Shellac	Bulking agent	168
905a	Dầu khoáng (dùng cho thực phẩm)	Mineral Oil, Food Grade	Antioxidant, humectant	86
905ci	Sáp vi tinh thể	Microcrystalline Wax		165
905cii	Sáp dầu	Paraffin Wax	Bulking agent, antifoaming agent	164
Bulking agents
400	Axit alginic	Alginic Acid	Emulsifier, bulking agent, stabilizer	55
402	Kali alginat	Potassium Alginate	Emulsifier, stabilizer	117
403	Amoni alginat	Ammonium Alginate	Emulsifier, stabilizer	51
404	Canxi alginat	Calcium Alginate	Stabilizer, emulsifier, antifoaming agent,	67
405	Propylen glycol alginat	Propylene Glycol Alginate	Bulking agent, emulsifier, stabilizer	163
406	Thạch trắng (Aga)	Agar	Stabilizer, emulsifier, bulking agent	178
407	Carrageenan và muối Na, K, NH4 của nó (bao gồm Furcellaran)	Carrageenan and its Na, K, NH4 salts (includes Furcellaran)	Emulsifier, stabilizer	82
410	Gôm đậu Carob	Carob Bean Gum	Stabilizer, emulsifier	111
412	Gôm Gua	Guar Gum	Stabilizer, emulsifier, bulking agent	112
413	G«m Tragacanth	Tragacanth Gum	Stabilizer, emulsifier, bulking agent	113
414	Gôm Arabic	Gum Arabic (Acacia Gum)	Stabilizer, bulking agent, emulsifier	110
415	Gôm Xanthan	Xanthan Gum	Stabilizer	114
416	Gôm Karaya	Karaya Gum	Stabilizer, emulsifier, bulking agent	112
417	G«m Tara	Tara Gum	Stabilizer	113
418	Gôm Gellan	Gellan Gum	Stabilizer	111
440	Pectin	Pectins	Emulsifier, stabilizer	156
461	Metyl xenluloza	Methyl Cellulose	Emulsifier, bulking agent, stabilizer	131
465	Metyl etyl xenluloza	Methyl Ethyl Cellulose	Emulsifier, stabilizer, foaming agent, bulking agent	130
466	Natri cacboxy metyl xenluloza	Sodium Carboxymethyl Cellulose	Bulking agent, emulsifier, stabilizer	142
Not specified	Gelatin thực phẩm	Gelatin Edible	Stabilizer, emulsifier	109
Humectants
422	Glycerol	Glycerol	Emulsifier, stabilizer, thickener	110
450vii	Canxi dihydro diphosphat	Calcium Dihydrogen Diphosphate	Acidity regulator	70
Firming agent
333	Canxi xitrat	Calcium Citrates	Antioxidant, acidity regulator, emulsifier, sequestrant	77
341i	Monocanxi orthophosphat	Monocalcium Orthophosphate	Acidity regulator, preservative, leavening agent, anticaking agent, color fixative, antioxidant, sequestrant, emulsifier, flavor enhancer, flour treatment agent, humectant, stabilizer, thickener	132
509	Canxi clorua	Calcium Chloride	Thickener, stabilizer	69
516	Canxi sulfat	Calcium Sulphate	Bulking agent, acidity regulator, flour treatment agent, sequestrant, stabilizer, thickener	77
520	Nhôm sulfat	Aluminium Sulphate		155
521	Nhôm natri sulphat	Aluminium Sodium Sulphate		154
523	Nhôm amoni sulphat	Aluminium Ammonium Sulphate	Stabilizer, leavening agent	154
578	Canxi gluconat	Calcium Gluconate	Acidity regulator, stabilizer, thickener	71
Emulsifiers
471	Mono và diglycerit của các axit béo	Mono- And Di-Glycerides Of Fatty Acids	Thickener, bulking agent, stabilizer, antifoaming agent	132
472b	Este của glycerol với Axit lactic và các axit béo	Lactic And Fatty Acid Esters Of Glycerol	Sequestrant, stabilizer	105
472c	Este của glycerol với Axit xitric và Axit béo	Citric And Fatty Acid Esters Of Glycerol	Antioxidant, sequestrant, stabilizer, thickener	105
472e	Este của glycerol với Axit diaxetyl tactaric và Axit béo	Diacetyl tartaric And Fatty Acid Esters Of Glycerol	Sequestrant, stabilizer	104
472f	Hỗn hợp giữa este của glyxerol với Axit axetic và Axit béo và este của glyxerol với Axit tactric và Axit béo	Mixed Tartaric, Axetic And Fatty Acid Esters Of Glycerol	Sequestrant, stabilizer, thickener	114
474	Sucroglyxerit	Sucroglycerides	Stabilizer, thickener	173
475	Este của polyglycerol với Axit béo	Polyglycerol Esters Of Fatty Acids	Stabilizer, thickener	106
484	Stearyl xitrat	Stearyl Citrate		172
340iii	Trikali orthophosphat	Tripotassium Orthophosphate	Acidity regulator, preservative, leavening agent, anticaking agent, color fixative, antioxidant, sequestrant, flavor enhancer, firming agent, flour treatment agent, humectant, stabilizer, thickener	182
442	Muối Amoni của axit phosphatidic	Ammonium Salts Of Phosphatidic Acid		139
444	Sucroza axetat isobutyrat	Sucrose Acetate Isobutyrate		174
445	Glycerol Esters của nhựa cây	Glycerol Esters Of Wood Resin	Bulking agent	110
450i	Dinatri diphosphat	Disodium Diphosphate	Acidity regulator, preservative, leavening agent, anticaking agent, color fixative, antioxidant, sequestrant, flavor enhancer, firming agent, flour treatment agent, humectant, stabilizer, thickener	96
450iv	Dikali diphosphat	Dipotassium Diphosphate	Acidity regulator, preservative, leavening agent, anticaking agent, color fixative, antioxidant, sequestrant, flavor enhancer, firming agent, flour treatment agent, humectant, stabilizer, thickener	92
452iv	Canxi polyphosphat	Calcium Polyphosphates	Acidity regulator, preservative, leavening agent, anticaking agent, color fixative, antioxidant, sequestrant, flavor enhancer, firming agent, flour treatment agent, humectant, stabilizer, thickener	74
470	Muối của axit myristic, palmitic và stearic (NH4, Ca, K, Na)	Salts Of Myristic, Palmitic and Stearic Acids (Ca, Na, K, NH4)	Anticaking agent, stabilizer	139
473	Este của Sucroza với các axít béo	Sucrose Esters of Fatty acids	Stabilizer, thickener	106
480	Dioctyl natri sulfosuxinat	Dioctyl Sodium Sulphosuccinate	Humectants, stabilizer, thickener	99
483	Stearyl tartrat	Stearyl Tartrate	Flour treatment agent	172
491	Sorbitan Monostearat	Sorbitan Monostearate	Stabilizer	171
492	Sorbitan Tristearat	Sorbitan Tristearate	Stabilizer	172
493	Sorbitan Monolaurat	Sorbitan Monolaurate	Stabilizer	169
494	Sorbitan Monooleat	Sorbitan Monooleate	Stabilizer	170
495	Sorbitan Monopalmitat	Sorbitan Monopalmitate	Stabilizer	170
Colorings
100i	Vàng Curcumin (Vàng nghệ)	Curcumin		186
101i	Vàng Riboflavin (Riboflavin)	Riboflavin		188
102	Vàng Tartrazin (Tartrazin)	Tartrazine		190
104	Vàng Quinolin	Quinoline Yellow		188
110	Vàng Sunset FCF (Sunset Yellow FCF)	Sunset Yellow FCF		189
120	Carmin	Carmines		80
122	Carmoisine	Azorubine (Carmoisine)		80
123	Đỏ Amaranth (Amaranth)	Amaranth		102
124	Đỏ Ponceau 4R (Ponceau 4R)	Ponceau 4R		103
127	Vàng Erythrosin (Erythrosin)	Erythrosine		187
128	Đỏ 2G	Red 2G		100
129	Đỏ Allura AC	Allura Red AC		101
132	Indigotin (Indigocarmine)	Indigotine		115
133	Xanh Brilliant FCF	Brilliant Blue FCF		191
140	Clorophyl	Chlorophyll		84
141i	Clorophyl phức đồng	Chlorophyll Copper Complex		85
141ii	Clorophyl phức đồng (muối Natri, kali của nó)	Chlorophyll Copper Complex, Sodium And Potassium Salts		85
142	Xanh S	Green S		192
150a	Caramen nhóm I (không xử lý)	Caramel I- Plain		77
150c	Caramen nhóm III (xử lý amoni)	Caramel III – Ammonia Process		78
150d	Caramen nhóm IV (xử lý amoni sulfit)	Caramel IV – Ammonia Sulphite Process		79
151	Đen Brilliant PN	Brilliant Black PN		100
155	Nâu HT	Brown HT		153
160ai	Beta-caroten tổng hợp	Beta-Carotene (Synthetic)		64
160aii	Caroten tự nhiên (chiết xuất từ thực vật)	Natural Extracts (carotenes)		81
160b	Chất chiết xuất từ Annatto	Annatto Extracts		82
160e	Beta-Apo-Carotenal	Beta-Apo-Carotenal		63
160f	Este Metyl (hoặc Etyl) của axit Beta-Apo-8'-Carotenic	Beta-Apo-8'-Carotenic Acid, Methyl Or Ethyl Ester		107
161g	Canthaxanthin	Canthaxanthine		66
163ii	Chất chiết xuất từ Vỏ nho	Grape Skin Extract		83
171	Titan dioxit	Titanium Dioxide		180
172i	Sắt oxit, đen	Iron Oxide, Black		167
172ii	Sắt oxit, đỏ	Iron Oxide, Red		166
172iii	Sắt oxit, vàng	Iron Oxide, Yellow		167
143	Xanh lục bền (FCF)	Fast Green FCF		191
Foaming agents
999	Chất chiết xuất từ Quillaia	Quillaia Extracts		83
Sequestrants
384	Isopropyl xitrat	Isopropyl Citrates	Antioxidant, preservative	116
385	Canxi dinatri etylen-diamin-tetra-axetat	Calcium Disodium Ethylene-Diamine-Tetra-Acetate	Antioxidant, preservative	70
386	Dinatri Etylen-Diamin-Tetra-axetat (EDTA)	Disodium Ethylene-Diamine-Tetra-Acetate	Antioxidant, preservative	97
387	Oxystearin	Oxystearin	Antifoaming agent	155
450iii	Tetranatri diphosphat	Tetrasodium Diphosphate	Acidity regulator, preservative, leavening agent, anticaking agent, color fixative, antioxidant, emulsifier, flavor enhancer, firming agent, flour treatment agent, humectant, stabilizer, thickener	177
450v	Tetrakali diphosphat	Tetrapotassium Diphosphate	Acidity regulator, preservative, leavening agent, anticaking agent, color fixative, antioxidant, emulsifier, flavor enhancer, firming agent, flour treatment agent, humectant, stabilizer, thickener	176
450viii	Dimagie diphosphat	Dimagnesium Diphosphate	Acidity regulator, preservative, anticaking agent, color fixative, antioxidant, emulsifier, flavor enhancer, firming agent, flour treatment agent, humectant, stabilizer, thickener	95
451i	Pentanatri triphosphat	Pentasodium Triphosphate	Acidity regulator, preservative, leavening agent, anticaking agent, color fixative, antioxidant, emulsifier, flavor enhancer, firming agent, flour treatment agent, humectant, stabilizer, thickener	158
451ii	Pentakali triphosphat	Pentapotassium Triphosphate	Acidity regulator, preservative, leavening agent, anticaking agent, color fixative, antioxidant, emulsifier, flavor enhancer, firming agent, flour treatment agent, humectant, stabilizer, thickener	157
452i	Natri polyphosphat	Sodium Polyphosphate	Acidity regulator, preservative, leavening agent, anticaking agent, color fixative, antioxidant, emulsifier, flavor enhancer, firming agent, flour treatment agent, humectant, stabilizer, thickener	149
452ii	Kali polyphosphat	Potassium Polyphosphate	Acidity regulator, preservative, leavening agent, anticaking agent, color fixative, antioxidant, emulsifier, flavor enhancer, firming agent, flour treatment agent, humectant, stabilizer, thickener	124
452iii	Natri canxi polyphosphat	Sodium Calcium Polyphosphate	Emulsifier, stabilizer, acidity regulator, leavening agent	142
576	Natri gluconat	Sodium Gluconate		144
577	Kali gluconat	Potassium Gluconate	Acidity regulator, flavor enhancer	120
Leavening agents
503i	Amoni cacbonat	Ammonium Carbonate	Acidity regulator, leavening agent	51
500i	Natri cacbonat	Sodium Carbonate	Anticaking agent, acidity regulator, leavening agent	142
Flour treatment agent
927a	Azodicacbonamit	Azodicarbonamide		63

Section II. THE LIST OF FOOD ADDITIVES ARRANGED BY INS

INS	NAME OF ADDITIVE		Page
INS	*Vietnamese*	*English*	Page
100i	Vàng Curcumin (Vàng nghệ)	Curcumin	186
101i	Vàng Riboflavin (Riboflavin)	Riboflavin	188
102	Vàng Tartrazin (Tartrazin)	Tartrazine	190
104	Vàng Quinolin	Quinoline Yellow	188
110	Vàng Sunset FCF (Sunset Yellow FCF)	Sunset Yellow FCF	189
120	Carmin	Carmines	80
122	Carmoisine	Azorubine (Carmoisine)	80
123	Đỏ Amaranth (Amaranth)	Amaranth	102
124	Đỏ Ponceau 4R (Ponceau 4R)	Ponceau 4R	103
127	Vàng Erythrosin (Erythrosin)	Erythrosine	187
128	Đỏ 2G	Red 2G	100
129	Đỏ Allura AC	Allura Red AC	101
132	Indigotin (Indigocarmine)	Indigotine	115
133	Xanh Brilliant FCF	Brilliant Blue FCF	191
140	Clorophyl	Chlorophyll	84
141i	Clorophyl phức đồng	Chlorophyll Copper Complex	85
141ii	Clorophyl phức đồng (muối Natri, kali của nó)	Chlorophyll Copper Complex, Sodium And Potassium Salts	135
142	Xanh S	Green S	192
143	Xanh lục bền (FCF)	Fast Green FCF	191
150a	Caramen nhóm I (không xử lý)	Caramel I- Plain	77
150c	Caramen nhóm III (xử lý amoni)	Caramel III - Ammonia Process	78
150d	Caramen nhóm IV (xử lý amoni sulfit)	Caramel IV - Ammonia Sulphite Process	79
151	Đen Brilliant PN	Brilliant Black PN	100
155	Nâu HT	Brown HT	153
160ai	Beta-caroten tổng hợp	Beta-Carotene (Synthetic)	64
160aii	Caroten tự nhiên (chiết xuất từ thực vật)	Natural Extracts (carotenes)	81
160b	Chất chiết xuất từ Annatto	Annatto Extracts	82
160e	Beta-Apo-Carotenal	Beta-Apo-Carotenal	63
160f	Este Metyl (hoặc Etyl) của axit Beta-Apo-8'-Carotenic	Beta-Apo-8'-Carotenic Acid, Methyl Or Ethyl Ester	107
161g	Canthaxanthin	Canthaxanthine	66
163ii	Chất chiết xuất từ vỏ nho	Grape Skin Extract	83
170i	Canxi cacbonat	Calcium Carbonate	69
171	Titan dioxit	Titanium Dioxide	180
172i	Sắt oxit, đen	Iron Oxide, Black	167
172ii	Sắt oxit, đỏ	Iron Oxide, Red	166
172iii	Sắt oxit, vàng	Iron Oxide, Yellow	167
200	Axit sorbic	Sorbic Acid	61
201	Natri sorbat	Sodium Sorbate	150
202	Kali sorbat	Potassium Sorbate	125
203	Canxi sorbat	Calcium Sorbate	76
210	Axit benzoic	Benzoic Acid	56
211	Natri benzoat	Sodium Benzoate	141
212	Kali benzoat	Potassium Benzoate	117
213	Canxi benzoat	Calcium Benzoate	68
214	Etyl p-Hydroxybenzoat	Ethyl p-Hydroxybenzoate	108
216	Propyl p-Hydroxybenzoat	Propyl p-Hydroxybenzoate	161
218	Metyl p-Hydroxybenzoat	Methyl p-Hydroxybenzoate	130
220	Sulphua dioxit	Sulphur Dioxide	174
221	Natri sulfit	Sodium Sulphite	151
222	Natri hydro sulfit	Sodium Hydrogen Sulphite	145
223	Natri metabisulfit	Sodium Metabisulphite	146
224	Kali meta bisulfit	Potassium Metabisulphite	121
225	Kali sulfit	Potassium Sulphite	126
227	Canxi hydro sulfit	Calcium Hydrogen Sulphite	72
228	Kali bisulfit	Potassium Bisulphite	118
234	Nisin	Nisin	155
238	Canxi format	Calcium Formate	71
239	Hexametylen Tetramin	Hexamethylene Tetramine	115
242	Dimetyl dicacbonat	Dimethyl Dicarbonate	95
251	Natri nitrat	Sodium Nitrate	148
252	Kali nitrat	Potassium Nitrate	123
260	Axit axetic băng	Acetic Acid, Glacial	56
261	Kali axetat (các muối)	Potassium Acetates	117
262i	Natri axetat	Sodium Acetate	141
262ii	Natri diaxetat	Sodium Diacetate	143
263	Canxi axetat	Calcium Acetate	68
270	Axit lactic (L-, D- và DL-)	Lactic Acid (L-, D- and DL-)	59
280	Axit propionic	Propionic Acid	60
281	Natri propionat	Sodium Propionate	150
296	Axit malic	Malic Acid (DL-)	59
297	Axit fumaric	Fumaric Acid	58
300	Axit ascorbic (L-)	Ascorbic Acid (L-)	56
301	Natri ascorbat	Sodium Ascorbate	140
302	Canxi ascorbat	Calcium Ascorbate	68
303	Kali ascorbat	Potassium Ascorbate	117
304	Ascorbyl palmitat	Ascorbyl Palmitate	53
305	Ascorbyl stearat	Ascorbyl Stearate	54
307	Alpha-Tocopherol	Alpha-Tocopherol	49
310	Propyl galat	Gallate, Propyl	161
314	Nhựa cây Gaiac	Guaiac Resin	155
315	Axit erythorbic (Axit Isoascorbic)	Erythorbic Acid (Isoascorbic Acid)	57
319	Tert-Butylhydroquinon (TBHQ)	Tertiary Butylhydroquinone	175
320	Butylat hydroxy anisol (BHA)	Butylated Hydroxyanisole	65
321	Butylat hydroxy toluen (BHT)	Butylated Hydroxytoluene	66
322	Lexitin	Lecithins	127
325	Natri lactat	Sodium Lactate	146
326	Kali lactat	Potassium Lactate	121
327	Canxi lactat	Calcium Lactate	73
330	Axit xitric	Citric Acid	63
331i	Natri dihydro xitrat	Sodium Dihydrogen Citrate	143
331iii	Trinatri xitrat	Trisodium Citrate	186
332i	Kali dihydro xitrat	Potassium Dihydrogen Citrate	120
332ii	Trikali xitrat	Tripotassium Citrate	183
333	Canxi xitrat	Calcium Citrates	77
334	Axit tartric	Tartaric Acid (L (+)-)	62
335i	Mononatri tartrat	Monosodium Tartrate	138
335ii	Dinatri tactrat	Disodium Tartrate	98
336i	Monokali tartrat	Monopotassium Tartrate	135
336ii	Dikali tactrat	Dipotassium Tartrate	94
337	Kali natri tartrat	Potassium Sodium Tartrate	122
338	Axit orthophosphoric	Orthophosphoric Acid	59
339i	Mononatri orthophosphat	Monosodium Orthophosphate	137
339ii	Dinatri orthophosphat	Disodium Orthophosphate	97
339iii	Trinatri orthophosphat	Trisodium Orthophosphate	185
340 iii	Trikali orthophosphat	Tripotassium Orthophosphate	182
340i	Monokali orthophosphat	Monopotassium Orthophosphate	134
340ii	Dikali orthophosphat	Dipotassium Orthophosphate	93
341i	Monocanxi orthophosphat	Monocalcium Orthophosphate	132
341ii	Dicanxi orthophosphat	Dicalcium Orthophosphate	91
341iii	Tricanxi orthophosphat	Tricalcium Orthophosphate	180
343i	Monomagie orthophosphat	Monomagnesium orthophosphate	136
343iii	Trimagie orthophosphat	Trimagnesium Orthophosphates	183
352ii	Canxi malat	Calcium Malate	73
355	Axit adipic	Adipic Acid	55
356	Natri adipat (các muối)	Sodium Adipates	140
357	Kali adipat (các muối)	Potassium Adipates	116
365	Natri fumarat	Sodium Fumarates	144
381	Sắt amoni xitrat	Ferric Ammonium Citrate	165
384	Isopropyl xitrat	Isopropyl Citrates	116
385	Canxi dinatri etylen-diamin-tetra-axetat	Calcium Disodium Ethylene-Diamine-Tetra-Acetate	70
386	Dinatri Etylen-Diamin-Tetra-axetat (EDTA)	Disodium Ethylene-Diamine-Tetra-Acetate	97
387	Oxystearin	Oxystearin	155
389	Dilauryl Thiodipropionat	Dilauryl Thiodipropionate	95
400	Axit alginic	Alginic Acid	55
401	Natri alginat	Sodium Alginate	140
402	Kali alginat	Potassium Alginate	117
403	Amoni alginat	Ammonium Alginate	51
404	Canxi alginat	Calcium Alginate	67
405	Propylen glycol alginat	Propylene Glycol Alginate	163
406	Thạch trắng (Aga)	Agar	178
407	Carrageenan và muối Na, K, NH4 của nó (bao gồm Furcellaran)	Carrageenan and its Na, K, NH4 salts (includes Furcellaran)	82
410	Gôm đậu Carob	Carob Bean Gum	111
412	Gôm Gua	Guar Gum	112
413	Gôm Tragacanth	Tragacanth Gum	113
414	Gôm Arabic	Gum Arabic (Acacia Gum)	110
415	Gôm Xanthan	Xanthan Gum	114
416	Gôm Karaya	Karaya Gum	112
417	Gôm Tara	Tara Gum	113
418	Gôm Gellan	Gellan Gum	111
420	Sorbitol và siro sorbitol	Sorbitol and Sorbitol Syrup	169
421	Manitol	Mannitol	129
422	Glycerol	Glycerol	110
433	Polyoxyetylen (20) Sorbitan monooleat	Polyoxyethylene (20) Sorbitan Monooleate	160
440	Pectin	Pectins	156
442	Muối Amoni của axit phosphatidic	Ammonium Salts Of Phosphatidic Acid	139
444	Sucroza axetat isobutyrat	Sucrose Acetate Isobutyrate	174
445	Glycerol Esters của nhựa cây	Glycerol Esters Of Wood Resin	110
450i	Dinatri diphosphat	Disodium Diphosphate	96
450ii	Trinatri diphosphat	Trisodium Diphosphate	184
450iii	Tetranatri diphosphat	Tetrasodium Diphosphate	177
450iv	Dikali diphosphat	Dipotassium Diphosphate	92
450v	Tetrakali diphosphat	Tetrapotassium Diphosphate	176
450vi	Dicanxi diphosphat	Dicalcium Diphosphate	90
450vii	Canxi dihydro diphosphat	Calcium Dihydrogen Diphosphate	70
450viii	Dimagie diphosphat	Dimagnesium Diphosphate	95
451i	Pentanatri triphosphat	Pentasodium Triphosphate	158
451ii	Pentakali triphosphat	Pentapotassium Triphosphate	157
452i	Natri polyphosphat	Sodium Polyphosphate	149
452ii	Kali polyphosphat	Potassium Polyphosphate	124
452iii	Natri canxi polyphosphat	Sodium Calcium Polyphosphate	142
452iv	Canxi polyphosphat	Calcium Polyphosphates	74
452v	Amoni polyphosphat	Ammonium Polyphosphates	53
460i	Xenluloza vi tinh thể	Microcrystalline Cellulose	193
461	Metyl xenluloza	Methyl Cellulose	131
465	Metyl etyl xenluloza	Methyl Ethyl Cellulose	130
466	Natri cacboxy metyl xenluloza	Sodium Carboxymethyl Cellulose	142
470	Muối của axit myristic, palmitic và stearic (NH4, Ca, K, Na)	Salts Of Myristic, Palmitic and Stearic Acids (Ca, Na, K, NH4)	139
470	Muối của axit oleic (Ca, K, Na)	Salts of Oleic Acid (Ca, Na, K)	139
471	Mono và diglycerit của các axit béo	Mono- And Di-Glycerides Of Fatty Acids	132
472b	Este của glycerol với Axit lactic và các axit béo	Lactic And Fatty Acid Esters Of Glycerol	105
472c	Este của glycerol với Axit xitric và Axit béo	Citric And Fatty Acid Esters Of Glycerol	105
472e	Este của glycerol với Axit diaxetyl tactaric và Axit béo	Diacetyl tartaric And Fatty Acid Esters Of Glycerol	104
472f	Hỗn hợp giữa este của glyxerol với Axit axetic và Axit béo và este của glyxerol với Axit tactric và Axit béo	Mixed Tartaric, Axetic And Fatty Acid Esters Of Glycerol	114
473	Este của Sucroza với các axít béo	Sucrose Esters of Fatty acids	106
474	Sucroglyxerit	Sucroglycerides	173
475	Este của polyglycerol với Axit béo	Polyglycerol Esters Of Fatty Acids	106
480	Dioctyl natri sulfosuxinat	Dioctyl Sodium Sulphosuccinate	99
483	Stearyl tartrat	Stearyl Tartrate	172
484	Stearyl xitrat	Stearyl Citrate	172
491	Sorbitan Monostearat	Sorbitan Monostearate	171
492	Sorbitan Tristearat	Sorbitan Tristearate	172
493	Sorbitan Monolaurat	Sorbitan Monolaurate	169
494	Sorbitan Monooleat	Sorbitan Monooleate	170
495	Sorbitan Monopalmitat	Sorbitan Monopalmitate	170
500i	Natri cacbonat	Sodium Carbonate	142
500ii	Natri hydro cacbonat	Sodium Hydrogen Carbonate	144
501i	Kali cacbonat	Potassium Carbonate	119
503i	Amoni cacbonat	Ammonium Carbonate	51
503ii	Amoni hydro cacbonat	Ammonium Hydrogen Carbonate	52
504i	Magie cacbonat	Magnesium Carbonate	128
508	Kali clorua	Potassium Chloride	119
509	Canxi clorua	Calcium Chloride	69
516	Canxi sulfat	Calcium Sulphate	77
520	Nhôm sulfat	Aluminium Sulphate	155
521	Nhôm natri sulphat	Aluminium Sodium Sulphate	154
522	Nhôm kali sulphat	Aluminium Potassium Sulphate	154
523	Nhôm amoni sulphat	Aluminium Ammonium Sulphate	154
524	Natri hydroxit	Sodium Hydroxide	146
525	Kali hydroxit	Potassium Hydroxide	121
526	Canxi hydroxit	Calcium Hydroxide	73
529	Canxi oxit	Calcium Oxide	74
530	Magie oxit	Magnesium Oxide	129
535	Natri ferocyanua	Sodium Ferrocyanide	143
536	Kali ferocyanua	Potassium Ferrocyanide	120
538	Canxi feroxyanua	Calcium Ferrocyanide	71
539	Natri thiosulphat	Sodium Thiosulphate	152
541i	Natri nhôm phosphat-axit	Sodium Aluminium Phosphate-acidic	147
541ii	Natri nhôm phosphat-bazơ	Sodium Aluminium Phosphate-Basic	148
551	Silicon dioxit vô định hình	Silicon Dioxide, Amorphous	169
552	Canxi silicat	Calcium Silicate	75
553i	Magie silicat	Magnesium Silicate	129
553iii	Bột talc	Talc	64
554	Natri nhôm silicat	Sodium Aluminosilicate	148
556	Canxi nhôm silicat	Calcium Aluminium Silicate	74
559	Nhôm silicat	Aluminium Silicate	154
575	Glucono Delta-Lacton	Glucono Delta-Lactone	109
576	Natri gluconat	Sodium Gluconate	144
577	Kali gluconat	Potassium Gluconate	120
578	Canxi gluconat	Calcium Gluconate	71
620	Axit glutamic (L(+)-)	Glutamic Acid (L (+)-)	58
621	Mononatri glutamat	Monosodium Glutamate	136
622	Monokali glutamat	Monopotassium Glutamate	134
623	Canxi glutamat	Calcium Glutamate	71
626	Axit guanylic	Guanylic Acid	58
630	Axit inosinic	Inosinic Acid	58
636	Maltol	Maltol	130
637	Etyl maltol	Ethyl Maltol	108
900a	Polydimetyl siloxan	Polydimethylsiloxane	159
901	Sáp ong (trắng và vàng)	Beeswax, White And Yellow	165
902	Sáp Candelila	Candelilla Wax	164
903	Sáp Carnauba	Carnauba Wax	164
904	Senlac	Shellac	168
905a	Dầu khoáng (dùng cho thực phẩm)	Mineral Oil, Food Grade	86
905ci	Sáp vi tinh thể	Microcrystalline Wax	165
905cii	Sáp dầu	Paraffin Wax	164
927a	Azodicacbonamit	Azodicarbonamide	63
941	Khí nitơ	Nitrogen	127
942	Khí nitơ oxit	Nitrous oxide	127
950	Acesulfam kali	Acesulfame Potassium	49
951	Aspartam	Aspartame	55
953	Isomalt	Isomalt	116
954	Sacarin (và muối Na, K, Ca của nó)	Saccharin (And Na, K, Ca Salts)	163
955	Sucraloza	Sucralose	173
999	Chất chiết xuất từ Quillaia	Quillaia Extracts	83
1100	Amylaza (các loại)	Amylases	53
1101i	Proteaza	Protease ( A. oryzae var.)	163
1101ii	Papain	Papain	156
1101iii	Bromelain	Bromelain	65
1102	Glucoza Oxidaza (Aspergillus niger var.)	Glucose Oxidase (Aspergillus niger var.)	109
1105	Lysozym	Lysozyme	128
1201	Polyvinylpyrolidon	Polyvinylpyrrolidone	161
1400	Dextrin, tinh bột rang trắng, vàng	Dextrins, Roasted Starch White And Yellow	86
1401	Tinh bột đã được xử lý bằng axit	Acid-Treated Starch	179
1402	Tinh bột đã được xử lý bằng kiềm	Alkaline Treated Starch	179
1403	Tinh bột đã khử màu	Bleached Starch	178
1404	Tinh bột xử lý oxi hóa	Oxidized Starch	179
1405	Tinh bột, xử lý bằng enzim	Enzyme-Treated Starches	180
1410	Monoamidon phosphat	Monostarch Phosphate	133
1411	Diamidon glyxerol	Distarch Glycerol	88
1412	Diamidon phosphat (este hóa với Natri trimetaphosphat hoặc với Phospho Oxyclorua)	Distarch Phosphate Esterified With Sodium Trimetaphosphate; Esterified With Phosphorus Oxychloride	89
1413	Diamidon phosphat	Phosphated Distarch Phosphate	89
1414	Diamidon phosphat đã axetyl hoá	Acetylated Distarch Phosphate	87
1420	Amidon axetat (este hoá với Anhydrit axetic)	Starch acetate, Esterified with Axetic anhydride	50
1421	Amidon axetat este hoá với Vinyl axetat	Starch acetate, Esterified with Vinyl Axetate	50
1422	Diamidon adipat đã axetyl hoá	Acetylated Distarch Adipat	87
1423	Diamidon glyxerol đã axetyl	Acetylated Distarch Glycerol	87
1440	Amidon hyđroxypropyl	Hydroxypropyl Starch	50
1442	Diamidon hydroxypropyl phosphat	Hydroxypropyl Distarch Phosphate	88
1443	Diamidon hydroxypropyl glyxerol	Hydroxypropyl Distarch Glycerol	89
1450	Amidon natri octenyl suxinat	Starch Sodium Octenyl Succinate	51
1520	Propylen glycol	Propylene Glycol	162
1521	Polyetylen glycol	Polyethylene Glycol	160
CQĐ	Gelatin thực phẩm	Gelatin Edible	109
CQĐ	Malt carbohydraza	Malt carbohydrase	129

Section III. THE LIST OF FOOD ADDITIVES SHORTED BY NAME

No.	INS	NAME OF ADDITIVE		FUNCTIONS	Page
No.	INS	*Vietnamese*	*English*	FUNCTIONS	Page
1	950	Acesulfam kali	Acesulfame Potassium	Synthetic sweetener, flavor enhancer	49
2	307	Alpha-Tocopherol	Alpha-Tocopherol	Antioxidant	49
3	1420	Amidon axetat (este hoá với Anhydrit axetic)	Starch acetate, Esterified with Axetic anhydride	Starch derivative, bulking agent, emulsifier, stabilizer, thickener	50
4	1421	Amidon axetat este hoá với Vinyl axetat	Starch acetate, Esterified with Vinyl Axetate	Starch derivative, bulking agent, emulsifier, stabilizer, thickener	50
5	1440	Amidon hyđroxypropyl	Hydroxypropyl Starch	Starch derivative, bulking agent, emulsifier, stabilizer, thickener	50
6	1450	Amidon natri octenyl suxinat	Starch Sodium Octenyl Succinate	Starch derivative, emulsifier, stabilizer, thickener	51
7	403	Amoni alginat	Ammonium Alginate	Thickener, emulsifier, stabilizer	51
8	503i	Amoni cacbonat	Ammonium Carbonate	Acidity regulator, stabilizer, leavening agent	51
9	503ii	Amoni hydro cacbonat	Ammonium Hydrogen Carbonate	Acidity regulator, stabilizer, leavening agent	52
10	452v	Amoni polyphosphat	Ammonium Polyphosphates	Acidity regulator, preservative, leavening agent, anticaking agent, color fixative, antioxidant, sequestrant, emulsifier, flavor enhancer, firming agent, flour treatment agent, humectant, stabilizer, thickener	52
11	1100	Amylaza (các loại)	Amylases	Enzyme, flour treatment agent	53
12	304	Ascorbyl palmitat	Ascorbyl Palmitate	Antioxidant	53
13	305	Ascorbyl stearat	Ascorbyl Stearate	Antioxidant	54
14	951	Aspartam	Aspartame	Synthetic sweetener, flavor enhancer	55
15	355	Axit adipic	Adipic Acid	Acidity regulator, leavening agent, firming agent	55
16	400	Axit alginic	Alginic Acid	Thickener, emulsifier, bulking agent, stabilizer,	55
17	300	Axit ascorbic (L-)	Ascorbic Acid (L-)	Antioxidant, color fixative	56
18	260	Axit axetic băng	Acetic Acid, Glacial	Preservative, acidity regulator	56
19	210	Axit benzoic	Benzoic Acid	Preservative	56
20	315	Axit erythorbic (Axit Isoascorbic)	Erythorbic Acid (Isoascorbic Acid)	Antioxidant	57
21	297	Axit fumaric	Fumaric Acid	Acidity regulator, stabilizer	58
22	620	Axit glutamic (L(+)-)	Glutamic Acid (L (+)-)	Flavor enhancer	58
23	626	Axit guanylic	Guanylic Acid	Flavor enhancer	58
24	630	Axit inosinic	Inosinic Acid	Flavor enhancer	58
25	270	Axit lactic (L-, D- và DL-)	Lactic Acid (L-, D- and DL-)	Acidity regulator	59
26	296	Axit malic	Malic Acid (DL-)	Acidity regulator, sequestrant	59
27	338	Axit orthophosphoric	Orthophosphoric Acid	Acidity regulator, preservative, antioxidant, sequestrant, anticaking agent, color fixative, emulsifier, flavor enhancer, firming agent, flour treatment agent, humectant, stabilizer, thickener	59
28	280	Axit propionic	Propionic Acid	Preservative	60
29	200	Axit sorbic	Sorbic Acid	Preservative, antioxidant, stabilizer	61
30	334	Axit tartric	Tartaric Acid (L (+)-)	Preservative, acidity regulator, anticaking agent, antioxidant, bulking agent, stabilizer, thickener, emulsifier, flour treatment agent, humectant, leavening agent, sequestrant	62
31	330	Axit xitric	Citric Acid	Acidity regulator, antioxidant, sequestrant	63
32	927a	Azodicacbonamit	Azodicarbonamide	Flour treatment agent	63
33	160e	Beta-Apo-Carotenal	Beta-Apo-Carotenal	Coloring	63
34	160ai	Beta-caroten tổng hợp	Beta-Carotene (Synthetic)	Coloring	64
35	553iii	Bột talc	Talc	Anticaking agent	64
36	1101iii	Bromelain	Bromelain	Enzyme, flavor enhancer, stabilizer, thickener	65
37	320	Butylat hydroxy anisol (BHA)	Butylated Hydroxyanisole	Antioxidant	65
38	321	Butylat hydroxy toluen (BHT)	Butylated Hydroxytoluene	Antioxidant	66
39	161g	Canthaxanthin	Canthaxanthine	Coloring	66
40	404	Canxi alginat	Calcium Alginate	Thickener, stabilizer, emulsifier, antifoaming agent	67
41	302	Canxi ascorbat	Calcium Ascorbate	Antioxidant	68
42	263	Canxi axetat	Calcium Acetate	Preservative, acidity regulator, stabilizer, thickener	68
43	213	Canxi benzoat	Calcium Benzoate	Preservative	68
44	170i	Canxi cacbonat	Calcium Carbonate	Acidity regulator, emulsifier, anticaking agent, stabilizer	69
45	509	Canxi clorua	Calcium Chloride	Thickener, firming agent, stabilizer	69
46	450vii	Canxi dihydro diphosphat	Calcium Dihydrogen Diphosphate	Humectant, acidity regulator	70
47	385	Canxi dinatri etylen-diamin-tetra-axetat	Calcium Disodium Ethylene-Diamine-Tetra-Acetate	Antioxidant, preservative, sequestrant	70
48	538	Canxi feroxyanua	Calcium Ferrocyanide	Anticaking agent	71
49	238	Canxi format	Calcium Formate	Preservative	71
50	578	Canxi gluconat	Calcium Gluconate	Acidity regulator, stabilizer, firming agent, thickener	71
51	623	Canxi glutamat	Calcium Glutamate	Flavor enhancer	71
52	227	Canxi hydro sulfit	Calcium Hydrogen Sulphite	Preservative, acidity regulator, firming agent, stabilizer, antioxidant, flour treatment agent, sequestrant	72
53	526	Canxi hydroxit	Calcium Hydroxide	Acidity regulator, firming agent	73
54	327	Canxi lactat	Calcium Lactate	Acidity regulator, firming agent, stabilizer, antioxidant, emulsifier, thickener	73
55	352ii	Canxi malat	Calcium Malate	Acidity regulator	73
56	556	Canxi nhôm silicat	Calcium Aluminium Silicate	Anticaking agent	74
57	529	Canxi oxit	Calcium Oxide	Acidity regulator, flour treatment agent	74
58	452iv	Canxi polyphosphat	Calcium Polyphosphates	Acidity regulator, preservative, leavening agent, anticaking agent, color fixative, antioxidant, sequestrant, emulsifier, flavor enhancer, firming agent, flour treatment agent, humectant, stabilizer, thickener	74
59	552	Canxi silicat	Calcium Silicate	Anticaking agent	75
60	203	Canxi sorbat	Calcium Sorbate	Preservative	76
61	516	Canxi sulfat	Calcium Sulphate	Bulking agent, acidity regulator, firming agent, flour treatment agent, sequestrant, stabilizer, thickener	77
62	333	Canxi xitrat	Calcium Citrates	Antioxidant, acidity regulator, emulsifier, sequestrant, firming agent	77
63	150a	Caramen nhóm I (không xử lý)	Caramel I- Plain	Coloring	77
64	150c	Caramen nhóm III (xử lý amoni)	Caramel III - Ammonia Process	Coloring	78
65	150d	Caramen nhóm IV (xử lý amoni sulfit)	Caramel IV - Ammonia Sulphite Process	Coloring	79
66	120	Carmin	Carmines	Coloring	80
67	122	Carmoisine	Azorubine (Carmoisine)	Coloring	80
68	160aii	Caroten tự nhiên (chiết xuất từ thực vật)	Natural Extracts (carotenes)	Coloring	81
69	407	Carrageenan và muối Na, K, NH4 của nó (bao gồm Furcellaran)	Carrageenan and its Na, K, NH4 salts (includes Furcellaran)	Thickener, emulsifier, stabilizer	82
70	160b	Chất chiết xuất từ Annatto	Annatto Extracts	Coloring	82
71	999	Chất chiết xuất từ Quillaia	Quillaia Extracts	Foaming agent	83
72	163ii	Chất chiết xuất từ Vỏ nho	Grape Skin Extract	Coloring	83
73	140	Clorophyl	Chlorophyll	Coloring	84
74	141i	Clorophyl phức đồng	Chlorophyll Copper Complex	Coloring	85
75	141ii	Clorophyl phức đồng (muối Natri, kali của nó)	Chlorophyll Copper Complex, Sodium And Potassium Salts	Coloring	85
76	905a	Dầu khoáng (dùng cho thực phẩm)	Mineral Oil, Food Grade	Glazing agent, antioxidant, humectant	86
77	1400	Dextrin, tinh bột rang trắng, vàng	Dextrins, Roasted Starch White And Yellow	Starch derivative, bulking agent, emulsifier, stabilizer, thickener	86
78	1422	Diamidon adipat đã axetyl hoá	Acetylated Distarch Adipat	Starch derivative, bulking agent, emulsifier, stabilizer, thickener	87
79	1423	Diamidon glyxerol đã axetyl	Acetylated Distarch Glycerol	Starch derivative, bulking agent, emulsifier, stabilizer, thickener	87
80	1414	Diamidon phosphat đã axetyl hoá	Acetylated Distarch Phosphate	Starch derivative, bulking agent, emulsifier, stabilizer, thickener	87
81	1411	Diamidon glyxerol	Distarch Glycerol	Starch derivative, bulking agent, emulsifier, stabilizer, thickener	88
82	1442	Diamidon hydroxypropyl phosphat	Hydroxypropyl Distarch Phosphate	Starch derivative, bulking agent, emulsifier, stabilizer, thickener	88
83	1443	Diamidon hydroxypropyl glyxerol	Hydroxypropyl Distarch Glycerol	Starch derivative, bulking agent, emulsifier, stabilizer, thickener	89
84	1413	Diamidon phosphat	Phosphated Distarch Phosphate	Starch derivative, bulking agent, emulsifier, stabilizer, thickener	89
85	1412	Diamidon phosphat (este hóa với Natri trimetaphosphat hoặc với Phospho Oxyclorua)	Distarch Phosphate Esterified With Sodium Trimetaphosphate; Esterified With Phosphorus Oxychloride	Starch derivative, bulking agent, emulsifier, stabilizer, thickener	89
86	450vi	Dicanxi diphosphat	Dicalcium Diphosphate	Acidity regulator, preservative, leavening agent, anticaking agent, color fixative, antioxidant, sequestrant, emulsifier, flavor enhancer, firming agent, flour treatment agent, humectant, stabilizer, thickener	90
87	341ii	Dicanxi orthophosphat	Dicalcium Orthophosphate	Acidity regulator, preservative, leavening agent, anticaking agent, color fixative, antioxidant, sequestrant, emulsifier, flavor enhancer, firming agent, flour treatment agent, humectant, stabilizer, thickener	91
88	450iv	Dikali diphosphat	Dipotassium Diphosphate	Acidity regulator, preservative, leavening agent, anticaking agent, color fixative, antioxidant, sequestrant, emulsifier, flavor enhancer, firming agent, flour treatment agent, humectant, stabilizer, thickener	92
89	340ii	Dikali orthophosphat	Dipotassium Orthophosphate	Acidity regulator, preservative, leavening agent, anticaking agent, color fixative, antioxidant, sequestrant, emulsifier, flavor enhancer, firming agent, flour treatment agent, humectant, stabilizer, thickener	93
90	336ii	Dikali tactrat	Dipotassium Tartrate	Acidity regulator, preservative, leavening agent, anticaking agent, color fixative, antioxidant, sequestrant, emulsifier, flavor enhancer, firming agent, flour treatment agent, humectant, stabilizer, thickener	94
91	389	Dilauryl Thiodipropionat	Dilauryl Thiodipropionate	Antioxidant	95
92	450viii	Dimagie diphosphat	Dimagnesium Diphosphate	Acidity regulator, preservative, anticaking agent, color fixative, antioxidant, sequestrant, emulsifier, flavor enhancer, firming agent, flour treatment agent, humectant, stabilizer, thickener	95
93	242	Dimetyl dicacbonat	Dimethyl Dicarbonate	Preservative	95
94	450i	Dinatri diphosphat	Disodium Diphosphate	Acidity regulator, preservative, leavening agent, anticaking agent, color fixative, antioxidant, sequestrant, emulsifier, flavor enhancer, firming agent, flour treatment agent, humectant, stabilizer, thickener	96
95	386	Dinatri Etylen-Diamin-Tetra-axetat (EDTA)	Disodium Ethylene-Diamine-Tetra-Acetate	Antioxidant, preservative, sequestrant	97
96	339ii	Dinatri orthophosphat	Disodium Orthophosphate	Acidity regulator, preservative, leavening agent, anticaking agent, color fixative, antioxidant, sequestrant, emulsifier, flavor enhancer, firming agent, flour treatment agent, humectant, stabilizer, thickener	97
97	335ii	Dinatri tactrat	Disodium Tartrate	Preservative, acidity regulator, anticaking agent, antioxidant, bulking agent, emulsifier, flour treatment agent, humectant, stabilizer, thickener, leavening agent, sequestrant	98
98	480	Dioctyl natri sulfosuxinat	Dioctyl Sodium Sulphosuccinate	Emulsifier, humectant, stabilizer, thickener	99
99	151	Đen Brilliant PN	Brilliant Black PN	Coloring	100
100	128	Đỏ 2G	Red 2G	Coloring	100
101	129	Đỏ Allura AC	Allura Red AC	Coloring	101
102	123	Đỏ Amaranth (Amaranth)	Amaranth	Coloring	102
103	124	Đỏ Ponceau 4R (Ponceau 4R)	Ponceau 4R	Coloring	103
104	472e	Este của glycerol với Axit diaxetyl tactaric và Axit béo	Diacetyl tartaric And Fatty Acid Esters Of Glycerol	Emulsifier, sequestrant, stabilizer	104
105	472b	Este của glycerol với Axit lactic và các axit béo	Lactic And Fatty Acid Esters Of Glycerol	Emulsifier, sequestrant, stabilizer	105
106	472c	Este của glycerol với Axit xitric và Axit béo	Citric And Fatty Acid Esters Of Glycerol	Emulsifier, antioxidant, sequestrant, stabilizer, thickener	105
107	475	Este của polyglycerol với Axit béo	Polyglycerol Esters Of Fatty Acids	Emulsifier, stabilizer, thickener	106
108	473	Este của Sucroza với các axít béo	Sucrose Esters of Fatty acids	Emulsifier, stabilizer, thickener	106
109	160f	Este Metyl (hoặc Etyl) của axit Beta-Apo-8'-Carotenic	Beta-Apo-8'-Carotenic Acid, Methyl Or Ethyl Ester	Coloring	107
110	637	Etyl maltol	Ethyl Maltol	Flavor enhancer, stabilizer	108
111	214	Etyl p-Hydroxybenzoat	Ethyl p-Hydroxybenzoate	Preservative	108
112	Not specified	Gelatin thực phẩm	Gelatin Edible	Thickener, stabilizer, emulsifier	109
113	575	Glucono Delta-Lacton	Glucono Delta-Lactone	Acidity regulator, leavening agent	109
114	1102	Glucoza Oxidaza (Aspergillus niger var.)	Glucose Oxidase (Aspergillus niger var.)	Enzyme, antioxidant, preservative, stabilizer	109
115	422	Glycerol	Glycerol	Humectant, emulsifier, stabilizer, thickener	110
116	445	Glycerol Esters của nhựa cây	Glycerol Esters Of Wood Resin	Bulking agent, emulsifier	110
117	414	Gôm Arabic	Gum Arabic (Acacia Gum)	Thickener, stabilizer, bulking agent, emulsifier	110
118	410	Gôm đậu Carob	Carob Bean Gum	Thickener, stabilizer, emulsifier	111
119	418	Gôm Gellan	Gellan Gum	Thickener, stabilizer	111
120	412	Gôm Gua	Guar Gum	Thickener, stabilizer, emulsifier, bulking agent,	112
121	416	Gôm Karaya	Karaya Gum	Thickener, stabilizer, emulsifier, bulking agent,	112
122	417	Gôm Tara	Tara Gum	Thickener, stabilizer	113
123	413	Gôm Tragacanth	Tragacanth Gum	Thickener, stabilizer, emulsifier, bulking agent,	113
124	415	Gôm Xanthan	Xanthan Gum	Thickener, stabilizer	114
125	472f	Hỗn hợp giữa este của glyxerol với Axit axetic và Axit béo và este của glyxerol với Axit tactric và Axit béo	Mixed Tartaric, Axetic And Fatty Acid Esters Of Glycerol	Emulsifier, sequestrant, stabilizer, thickener	114
126	239	Hexametylen Tetramin	Hexamethylene Tetramine	Preservative	115
127	132	Indigotin (Indigocarmine)	Indigotine	Coloring	115
128	953	Isomalt	Isomalt	Bulking agent, anticaking agent, emulsifier, glazing agent, synthetic sweetener	116
129	384	Isopropyl xitrat	Isopropyl Citrates	Antioxidant, preservative, sequestrant	116
130	357	Kali adipat (các muối)	Potassium Adipates	Acidity regulator	116
131	402	Kali alginat	Potassium Alginate	Thickener, emulsifier, stabilizer	117
132	303	Kali ascorbat	Potassium Ascorbate	Antioxidant	117
133	261	Kali axetat (các muối)	Potassium Acetates	Acidity regulator	117
134	212	Kali benzoat	Potassium Benzoate	Preservative	117
135	228	Kali bisulfit	Potassium Bisulphite	Preservative, antioxidant, stabilizer, acidity regulator, firming agent, flour treatment agent, sequestrant	118
136	501i	Kali cacbonat	Potassium Carbonate	Acidity regulator, stabilizer	119
137	508	Kali clorua	Potassium Chloride	Thickener, stabilizer	119
138	332i	Kali dihydro xitrat	Potassium Dihydrogen Citrate	Emulsifier, stabilizer, acidity regulator, sequestrant, antioxidant	120
139	536	Kali ferocyanua	Potassium Ferrocyanide	Anticaking agent	120
140	577	Kali gluconat	Potassium Gluconate	Sequestrant, acidity regulator, flavor enhancer	120
141	525	Kali hydroxit	Potassium Hydroxide	Acidity regulator, stabilizer, thickener	121
142	326	Kali lactat	Potassium Lactate	Acidity regulator, antioxidant	121
143	224	Kali meta bisulfit	Potassium Metabisulphite	Preservative, acidity regulator, firming agent, stabilizer, antioxidant, flour treatment agent, sequestrant	121
144	337	Kali natri tartrat	Potassium Sodium Tartrate	Preservative, acidity regulator, anticaking agent, antioxidant, bulking agent, emulsifier, flour treatment agent, humectant, leavening agent, sequestrant, stabilizer, thickener,	122
145	252	Kali nitrat	Potassium Nitrate	Preservative, color fixative	123
146	452ii	Kali polyphosphat	Potassium Polyphosphate	Acidity regulator, preservative, leavening agent, anticaking agent, color fixative, antioxidant, sequestrant, emulsifier, flavor enhancer, firming agent, flour treatment agent, humectant, stabilizer, thickener	124
147	202	Kali sorbat	Potassium Sorbate	Preservative, antioxidant, stabilizer	125
148	225	Kali sulfit	Potassium Sulphite	Preservative, acidity regulator, firming agent, stabilizer, antioxidant, flour treatment agent, sequestrant	126
149	942	Khí nitơ oxit	Nitrous oxide	Propellant	127
150	941	Khí nitơ	Nitrogen	Propellant	127
151	322	Lexitin	Lecithins	Antioxidant, emulsifier, stabilizer	127
152	1105	Lysozym	Lysozyme	Preservative	128
153	504i	Magie cacbonat	Magnesium Carbonate	Anticaking agent, acidity regulator, color fixative	128
154	530	Magie oxit	Magnesium Oxide	Anticaking agent	129
155	553i	Magie silicat	Magnesium Silicate	Anticaking agent	129
156	Not specified	Malt carbohydraza	Malt carbohydrase	Enzyme	129
157	421	Manitol	Mannitol	Thickener, emulsifier, stabilizer, anticaking agent, bulking agent, synthetic sweetener	129
158	636	Maltol	Maltol	Flavor enhancer, stabilizer	130
159	465	Metyl etyl xenluloza	Methyl Ethyl Cellulose	Thickener, emulsifier, stabilizer, foaming agent, bulking agent	130
160	218	Metyl p-Hydroxybenzoat	Methyl p-Hydroxybenzoate	Preservative	130
161	461	Metyl xenluloza	Methyl Cellulose	Thickener, emulsifier, bulking agent, stabilizer,	131
162	471	Mono và diglycerit của các axit béo	Mono- And Di-Glycerides Of Fatty Acids	Thickener, emulsifier, bulking agent, stabilizer, antifoaming agent	132
163	341i	Monocanxi orthophosphat	Monocalcium Orthophosphate	Acidity regulator, preservative, leavening agent, anticaking agent, color fixative, antioxidant, sequestrant, emulsifier, flavor enhancer, firming agent, flour treatment agent, humectant, stabilizer, thickener	132
164	1410	Monoamidon phosphat	Monostarch Phosphate	Starch derivative, bulking agent, emulsifier, stabilizer, thickener	133
165	622	Monokali glutamat	Monopotassium Glutamate	Flavor enhancer	134
166	340i	Monokali orthophosphat	Monopotassium Orthophosphate	Acidity regulator, preservative, leavening agent, anticaking agent, color fixative, antioxidant, sequestrant, emulsifier, flavor enhancer, firming agent, flour treatment agent, humectant, stabilizer, thickener	134
167	336i	Monokali tartrat	Monopotassium Tartrate	Preservative, acidity regulator, anticaking agent, antioxidant, bulking agent, emulsifier, flour treatment agent, humectant, leavening agent, sequestrant, stabilizer, thickener,	135
168	343i	Monomagie orthophosphat	Monomagnesium orthophosphate	Acidity regulator	136
169	621	Mononatri glutamat	Monosodium Glutamate	Flavor enhancer	136
170	339i	Mononatri orthophosphat	Monosodium Orthophosphate	Acidity regulator, preservative, leavening agent, anticaking agent, color fixative, antioxidant, sequestrant, emulsifier, flavor enhancer, firming agent, flour treatment agent, humectant, stabilizer, thickener	137
171	335i	Mononatri tartrat	Monosodium Tartrate	Preservative, acidity regulator, anticaking agent, antioxidant, bulking agent, emulsifier, flour treatment agent, humectant, leavening agent, sequestrant, stabilizer, thickener,	138
172	442	Muối Amoni của axit phosphatidic	Ammonium Salts Of Phosphatidic Acid	Emulsifier	139
173	470	Muối của axit myristic, palmitic và stearic (NH4, Ca, K, Na)	Salts Of Myristic, Palmitic and Stearic Acids (Ca, Na, K, NH4)	Anticaking agent, emulsifier, stabilizer	139
174	470	Muối của axit oleic (Ca, K, Na)	Salts of Oleic Acid (Ca, Na, K)	Anticaking agent, emulsifier, stabilizer	139
175	356	Natri adipat (các muối)	Sodium Adipates	Acidity regulator, leavening agent, firming agent	140
176	401	Natri alginat	Sodium Alginate	Bulking agent, emulsifier, stabilizer, thickener	140
177	301	Natri ascorbat	Sodium Ascorbate	Antioxidant, color fixative	140
178	262i	Natri axetat	Sodium Acetate	Preservative, sequestrant, acidity regulator	141
179	211	Natri benzoat	Sodium Benzoate	Preservative	141
180	500i	Natri cacbonat	Sodium Carbonate	Anticaking agent, acidity regulator, stabilizer, leavening agent	142
181	466	Natri cacboxy metyl xenluloza	Sodium Carboxymethyl Cellulose	Bulking agent, emulsifier, stabilizer, thickener	142
182	452iii	Natri canxi polyphosphat	Sodium Calcium Polyphosphate	Emulsifier, stabilizer, acidity regulator, sequestrant, leavening agent	142
183	262ii	Natri diaxetat	Sodium Diacetate	Preservative, sequestrant, acidity regulator	143
184	331i	Natri dihydro xitrat	Sodium Dihydrogen Citrate	Stabilizer, antioxidant, emulsifier, sequestrant, acidity regulator	143
185	535	Natri ferocyanua	Sodium Ferrocyanide	Anticaking agent	143
186	365	Natri fumarat	Sodium Fumarates	Acidity regulator	144
187	576	Natri gluconat	Sodium Gluconate	Sequestrant	144
188	500ii	Natri hydro cacbonat	Sodium Hydrogen Carbonate	Acidity regulator, anticaking agent, leavening agent, stabilizer	144
189	222	Natri hydro sulfit	Sodium Hydrogen Sulphite	Preservative, acidity regulator, firming agent, stabilizer, antioxidant, flour treatment agent, sequestrant	95
190	524	Natri hydroxit	Sodium Hydroxide	Acidity regulator	145
191	325	Natri lactat	Sodium Lactate	Acidity regulator, antioxidant, bulking agent, emulsifier, humectant, stabilizer, thickener	146
192	223	Natri metabisulfit	Sodium Metabisulphite	Preservative, acidity regulator, antioxidant, firming agent, stabilizer, flour treatment agent, sequestrant	146
193	541i	Natri nhôm phosphat-axit	Sodium Aluminium Phosphate-acidic	Acidity regulator, leavening agent, stabilizer, thickener, emulsifier	147
194	541ii	Natri nhôm phosphat-bazơ	Sodium Aluminium Phosphate-Basic	Acidity regulator, leavening agent, stabilizer, thickener, emulsifier	148
195	554	Natri nhôm silicat	Sodium Aluminosilicate	Anticaking agent	148
196	251	Natri nitrat	Sodium Nitrate	Preservative, color fixative	148
197	452i	Natri polyphosphat	Sodium Polyphosphate	Acidity regulator, preservative, leavening agent, anticaking agent, color fixative, antioxidant, sequestrant, emulsifier, flavor enhancer, firming agent, flour treatment agent, humectant, stabilizer, thickener	149
198	281	Natri propionat	Sodium Propionate	Preservative	150
199	201	Natri sorbat	Sodium Sorbate	Preservative, antioxidant, stabilizer	150
200	221	Natri sulfit	Sodium Sulphite	Preservative, acidity regulator, firming agent, stabilizer, antioxidant, flour treatment agent, sequestrant	151
201	539	Natri thiosulphat	Sodium Thiosulphate	Preservative, acidity regulator, firming agent, stabilizer, antioxidant, flour treatment agent, sequestrant	152
202	155	Nâu HT	Brown HT	Coloring	153
203	523	Nhôm amoni sulphat	Aluminium Ammonium Sulphate	Firming agent, stabilizer, leavening agent,	154
204	522	Nhôm kali sulphat	Aluminium Potassium Sulphate	Acidity regulator, stabilizer	154
205	521	Nhôm natri sulphat	Aluminium Sodium Sulphate	Firming agent	154
206	559	Nhôm silicat	Aluminium Silicate	Anticaking agent	154
207	520	Nhôm sulfat	Aluminium Sulphate	Firming agent	155
208	314	Nhựa cây Gaiac	Guaiac Resin	Antioxidant	155
209	234	Nisin	Nisin	Preservative	155
210	387	Oxystearin	Oxystearin	Sequestrant, antifoaming agent	155
211	1101ii	Papain	Papain	Enzyme, flavor enhancer, flour treatment agent, stabilizer	156
212	440	Pectin	Pectins	Thickener, emulsifier, stabilizer	156
213	451ii	Pentakali triphosphat	Pentapotassium Triphosphate	Acidity regulator, preservative, leavening agent, anticaking agent, color fixative, antioxidant, sequestrant, emulsifier, flavor enhancer, firming agent, flour treatment agent, humectant, stabilizer, thickener	157
214	451i	Pentanatri triphosphat	Pentasodium Triphosphate	Acidity regulator, preservative, leavening agent, anticaking agent, color fixative, antioxidant, sequestrant, emulsifier, flavor enhancer, firming agent, flour treatment agent, humectant, stabilizer, thickener	158
215	900a	Polydimetyl siloxan	Polydimethylsiloxane	Antifoaming agent, anticaking agent	159
216	1521	Polyetylen glycol	Polyethylene Glycol	Antifoaming agent, flavor enhancer, glazing agent	160
217	433	Polyoxyetylen (20) Sorbitan monooleat	Polyoxyethylene (20) Sorbitan Monooleate	Antifoaming agent, emulsifier, stabilizer, flour treatment agent	160
218	1201	Polyvinylpyrolidon	Polyvinylpyrrolidone	Glazing agent, emulsifier, stabilizer, thickener	161
219	310	Propyl galat	Gallate, Propyl	Antioxidant	161
220	216	Propyl p-Hydroxybenzoat	Propyl p-Hydroxybenzoate	Preservative	161
221	1520	Propylen glycol	Propylene Glycol	Antifoaming agent, anticaking agent, emulsifier, flour treatment agent, humectant, thickener, stabilizer	162
222	405	Propylen glycol alginat	Propylene Glycol Alginate	Thickener, bulking agent, emulsifier, stabilizer	163
223	1101i	Proteaza	Protease ( A. oryzae var.)	Enzyme, glazing agent, flour treatment agent, flavor enhancer	163
224	954	Sacarin (và muối Na, K, Ca của nó)	Saccharin (And Na, K, Ca Salts)	Synthetic sweetener, flavor enhancer	163
225	903	Sáp Carnauba	Carnauba Wax	Glazing agent, anticaking agent, bulking agent	164
226	902	Sáp Candelila	Candelilla Wax	Glazing agent, bulking agent	164
227	905cii	Sáp dầu	Paraffin Wax	Glazing agent, bulking agent, antifoaming agent	164
228	901	Sáp ong (trắng và vàng)	Beeswax, White And Yellow	Glazing agent, bulking agent, stabilizer	165
229	905ci	Sáp vi tinh thể	Microcrystalline Wax	Glazing agent	165
230	381	Sắt amoni xitrat	Ferric Ammonium Citrate	Anticaking agent	165
231	172ii	Sắt oxit, đỏ	Iron Oxide, Red	Coloring	166
232	172i	Sắt oxit, đen	Iron Oxide, Black	Coloring	167
233	172iii	Sắt oxit, vàng	Iron Oxide, Yellow	Coloring	167
234	904	Senlac	Shellac	Glazing agent, bulking agent	168
235	551	Silicon dioxit vô định hình	Silicon Dioxide, Amorphous	Anticaking agent	169
236	420	Sorbitol và siro sorbitol	Sorbitol and Sorbitol Syrup	Synthetic sweetener, bulking agent, emulsifier, humectant, sequestrant, stabilizer, thickener	169
237	493	Sorbitan Monolaurat	Sorbitan Monolaurate	Emulsifier, stabilizer	169
238	494	Sorbitan Monooleat	Sorbitan Monooleate	Emulsifier, stabilizer	170
239	495	Sorbitan Monopalmitat	Sorbitan Monopalmitate	Emulsifier, stabilizer	170
240	491	Sorbitan Monostearat	Sorbitan Monostearate	Emulsifier, stabilizer	171
241	492	Sorbitan Tristearat	Sorbitan Tristearate	Emulsifier, stabilizer	172
242	483	Stearyl tartrat	Stearyl Tartrate	Emulsifier, flour treatment agent	172
243	484	Stearyl xitrat	Stearyl Citrate	Emulsifier	172
244	955	Sucraloza	Sucralose	Synthetic sweetener	173
245	474	Sucroglyxerit	Sucroglycerides	Emulsifier, stabilizer, thickener	173
246	444	Sucroza axetat isobutyrat	Sucrose Acetate Isobutyrate	Emulsifier	174
247	220	Sulphua dioxit	Sulphur Dioxide	Preservative, acidity regulator, firming agent, stabilizer, antioxidant, flour treatment agent, sequestrant	174
248	319	Tert-Butylhydroquinon (TBHQ)	Tertiary Butylhydroquinone	Antioxidant	175
249	450v	Tetrakali diphosphat	Tetrapotassium Diphosphate	Acidity regulator, preservative, leavening agent, anticaking agent, color fixative, antioxidant, sequestrant, emulsifier, flavor enhancer, firming agent, flour treatment agent, humectant, stabilizer, thickener	176
250	450iii	Tetranatri diphosphat	Tetrasodium Diphosphate	Acidity regulator, preservative, leavening agent, anticaking agent, color fixative, antioxidant, sequestrant, emulsifier, flavor enhancer, firming agent, flour treatment agent, humectant, stabilizer, thickener	177
251	406	Thạch trắng (Aga)	Agar	Thickener, stabilizer, emulsifier, bulking agent	178
252	1403	Tinh bột đã khử màu	Bleached Starch	Starch derivative, bulking agent, emulsifier, stabilizer, thickener	178
253	1401	Tinh bột đã được xử lý bằng axit	Acid-Treated Starch	Starch derivative, bulking agent, emulsifier, stabilizer, thickener	179
254	1402	Tinh bột đã được xử lý bằng kiềm	Alkaline Treated Starch	Starch derivative, bulking agent, emulsifier, stabilizer, thickener	179
255	1404	Tinh bột xử lý oxi hóa	Oxidized Starch	Starch derivative, bulking agent, emulsifier, stabilizer, thickener	179
256	1405	Tinh bột, xử lý bằng enzim	Enzyme-Treated Starches	Starch derivative, bulking agent, emulsifier, stabilizer, thickener	180
257	171	Titan dioxit	Titanium Dioxide	Coloring	180
258	341iii	Tricanxi orthophosphat	Tricalcium Orthophosphate	Acidity regulator, preservative, leavening agent, anticaking agent, color fixative, antioxidant, sequestrant, emulsifier, flavor enhancer, firming agent, flour treatment agent, humectant, stabilizer, thickener	180
259	340iii	Trikali orthophosphat	Tripotassium Orthophosphate	Acidity regulator, preservative, leavening agent, anticaking agent, color fixative, antioxidant, sequestrant, emulsifier, flavor enhancer, firming agent, flour treatment agent, humectant, stabilizer, thickener	182
260	332ii	Trikali xitrat	Tripotassium Citrate	Acidity regulator, stabilizer, antioxidant, emulsifier, sequestrant	183
261	343iii	Trimagie orthophosphat	Trimagnesium Orthophosphates	Acidity regulator, preservative, leavening agent, anticaking agent, color fixative, antioxidant, sequestrant, emulsifier, flavor enhancer, firming agent, flour treatment agent, humectant, stabilizer, thickener	183
262	450ii	Trinatri diphosphat	Trisodium Diphosphate	Acidity regulator, preservative, leavening agent, anticaking agent, color fixative, antioxidant, sequestrant, emulsifier, flavor enhancer, firming agent, flour treatment agent, humectant, stabilizer, thickener	184
263	339iii	Trinatri orthophosphat	Trisodium Orthophosphate	Acidity regulator, preservative, leavening agent, anticaking agent, color fixative, antioxidant, sequestrant, emulsifier, flavor enhancer, firming agent, flour treatment agent, humectant, stabilizer, thickener	185
264	331iii	Trinatri xitrat	Trisodium Citrate	Sequestrant, stabilizer, acidity regulator, antioxidant	186
265	100i	Vàng Curcumin (Vàng nghệ)	Curcumin	Coloring	186
266	127	Vàng Erythrosin (Erythrosin)	Erythrosine	Coloring	187
267	104	Vàng Quinolin	Quinoline Yellow	Coloring	188
268	101i	Vàng Riboflavin (Riboflavin)	Riboflavin	Coloring	188
269	110	Vàng Sunset FCF (Sunset Yellow FCF)	Sunset Yellow FCF	Coloring	189
270	102	Vàng Tartrazin (Tartrazin)	Tartrazine	Coloring	190
271	133	Xanh Brilliant FCF	Brilliant Blue FCF	Coloring	191
272	143	Xanh lục bền (FCF)	Fast Green FCF	Coloring	191
273	142	Xanh S	Green S	Coloring	192
274	460i	Xenluloza vi tinh thể	Microcrystalline Cellulose	Anticaking agent, bulking agent, emulsifier, foaming agent, stabilizer, thickener	193

Part III:

FLAVOURINGS ALLOWED TO BE USED IN FOOD

PART III. Section 1
LIST OF FLAVOURINGS
No.	Name of additive		INS	Page
	*Vietnamese*	*English*
Natural flavourings
275	Các chiết xuất từ cây vani	Vanilla extracts		197
276	Các dầu gia vị và chiết xuất từ gia vị	Spice oils and spice extracts		197
277	Dầu hạnh nhân đắng	Bitter almond oil		197
278	Dầu ớt	Paprika oleoresins		197
279	Hương bạc hà	Mint flavour (mint oil)		198
280	Hương khói tự nhiên và các chiết xuất của nó	Smoke flavour (natural smoke solutions and their extracts)		198
281	Hương liệu tự nhiên và các hương liệu giống tự nhiên	Natural flavour, nature flavouring substances and nature identical flavouring substances		198
282	Saffron (cây nghệ)	Saffron		199
283	Tinh dầu họ quả cam quít	Natural citrus fruit essences		199
284	Tinh dầu quả tự nhiên	Natural fruit essences		199
285	Hương quế	Cinnamon flavour		200
286	Dầu nguyệt quế anh đào	Cherry laurel oil		200
Synthetic flavourings
287	Alyl heptanoat	Allyl heptanoate		200
288	Alyl hexanoat	Allyl hexanoate		200
289	Alyl isovalerat	Allyl isovalerate		200
290	Amyl axetat	Amyl acetate		200
291	Anethole, trans-	Anethol, trans-		201
292	Anethol, beta-	Anethole, beta-		201
293	Benzadehyt	Benzaldehyde		201
294	Benzoin gum	Benzoin gum		201
295	Benzyl axetat	Benzyl acetat		201
296	Benzyl alcohol	Benzyl alcohol		201
297	Benzyl benzoat	Benzyl benzoate		201
298	Carvon, d-	Carvone, d-		201
299	Carvon, l-	Carvone, l-		202
300	Citral	Citral		202
301	Etyl axetat	Ethyl acetate		202
302	Etyl butyrat	Ethyl butyrate		202
303	Etyl format	Ethyl formate		202
304	Etyl heptanoat	Ethyl heptanoate		202
305	Etyl isovalerat	Ethyl isovalerate		202
306	Etyl lactat	Ethyl lactate		202
307	Etyl laurat	Ethyl laurate		203
308	Etyl maltol	Ethyl maltol	637	203
309	Etyl metylphenylglycidat	Ethyl methylphenylglycidate		203
310	Etyl nonanoat	Ethyl nonanoate		203
311	Etyl phenylglycidat	Ethyl phenylglycidate		203
312	Etyl vanilin	Ethyl vanillin	UNSPECIFIED	203
313	Eugenol	Eugenol		204
314	Eugenyl metyl ete	Eugenyl methyl eter		204
315	Hương khói	Smoke flavourings		204
316	Ionon, alpha	Ionone, alpha		204
317	Ionon, beta	Ionone, beta		204
318	Isoamyl butyrat	Isoamyl butyrate		204
319	Licorice	Licorice		204
320	Limonen, d-	Limonen, d-		205
321	Linalool	Linalool		205
322	Linalyl axetat	Linalyl acetate		205
323	Maltol	Maltol	636	205
324	Menthol	Menthol		205
325	Metyl anthranilat	Methyl anthranilate		205
326	Metyl benzyl, alpha-alcohol	Methyl benzyl, alpha-alcohol		205
327	Metyl N-metylanthranilat	Methyl N-methylanthranilate		205
328	Metyl naphtyl, beta-keton	Methyl naphtyl, beta-ketone		206
329	Metyl phenylaxetat	Methyl phenylacetate		206
330	Metyl salixylat	Methyl salicylate		206
331	Nonalacton, gamma-	Nonalactone, gamma-		206
332	Nonanal	Nonanal		206
333	Octanal	Octanal		206
334	Piperonal	Piperonal		206
335	Quinin hydroclorua	Quinine hydrochloride		206
336	Undecalacton, gamma-	Undecalactone, gamma-		207
337	Vanillin	Vanillin		207

PART III. Section 2

MAXIMUM LIMITS OF FLAVOURINGS USED IN FOOD

Natural flavourings

Additive serial number:							275
Vietnamese name		:	Các chiết xuất từ cây vani
English name		:	Vanilla extracts		ADI :		*UNSPECIFIED*

No.	Product group			ML		Notes
1.	Canned baby food			GMP
2.	Processed cereal-based foods for infants and young children			GMP
3.	Jellies and jams (fruit preserves)			GMP
4.	Ice cream			GMP

Additive serial number:							276
Vietnamese name		:	Các dầu gia vị và các chiết xuất từ gia vị
English name		:	Spice oils and spice extracts		ADI :		*UNSPECIFIED*

No.	Product group			ML		Notes
1.	Canned sardines and sardine-type products			GMP
2.	Canned mackerel			GMP

Additive serial number:							277
Vietnamese name		:	Dầu hạnh nhân đắng
English name		:	Bitter almond oil		ADI :		*UNSPECIFIED*

No.	Product group			ML		Notes
3.	Canned tropical fruit salad			40
4.	Canned fruit cocktail			40

Additive serial number:							278
Vietnamese name		:	Dầu ớt
English name		:	Paprika oleoresins		ADI :		*UNSPECIFIED*

No.	Product group			ML		Notes
1.	Pickled cucumbers			300
2.	Cheese, in cheese production			GMP

Additive serial number:						279
Vietnamese name		:	Hương bạc hà
English name		:	Mint flavour (mint oil)		ADI :	*UNSPECIFIED*

No.	Product group			ML			Notes
1.	Canned pineapple			GMP
2.	Canned green beans			GMP
3.	Jellies and jams (fruit preserves)			GMP

Additive serial number:						280
Vietnamese name		:	Hương khói tự nhiên và các chiết xuất của nó
English name		:	Smoke flavour (natural smoke solutions and their extracts)		ADI :	*UNSPECIFIED*

No.	Product group			ML			Notes
1.	Canned sardines and sardine-type products			GMP
2.	Canned mackerel			GMP
3.	Ham			GMP
4.	Pork products			GMP

Additive serial number:						281
Vietnamese name		:	Hương liệu tự nhiên và các hương liệu giống tự nhiên
English name		:	Natural flavours, nature flavouring substances and nature identical flavouring substance		ADI :	*UNSPECIFIED*

No.	Product group			ML			Notes
1.	Flavoured yoghurt and the products heat-treated after fermentation			GMP
2.	Oils, fats			GMP
3.	Margarine			GMP
4.	Bouillon cubes			GMP
5.	Canned plums, grapes, apples, pears, apricots			GMP
6.	Pickled cucumbers			GMP
7.	Macgarine			GMP
8.	Frozen peas			GMP
9.	Canned fruit cocktail			GMP
10.	Canned tropical fruit salad			GMP
11.	Canned cooked peas			GMP
12.	Chocolate, chocolate products			Used in small amounts to enhance the flavour
13.	Cocoa powders and dry mixtures of cocoa and sugar			GMP
14.	Cacao-based products			GMP
15.	Ham			GMP
16.	Salt pork			GMP
17.	Broth (bone, meat)			GMP
18.	Rapeseed oil			GMP
19.	Coconut oil			GMP
20.	Palm oil			GMP
21.	Palm kernel oil			GMP
22.	Grapeseed oil			GMP
23.	Soybean oil			GMP
24.	Cottonseed oil			GMP
25.	Sunflower oil			GMP
26.	Rapeseed oil			GMP
27.	Corn oil			GMP
28.	Sesame seed oil			GMP
29.	Mustard oil			GMP

Additive serial number:				282
Vietnamese name	:	Saffron (cây nghệ)
English name	:	Saffron	*ADI*	*UNSPECIFIED*

Additive serial number:						283
Vietnamese name		:	Tinh dầu quả họ cam quít
English name		:	Natural citrus fruit essences		ADI :	*UNSPECIFIED*

No.	Product group			ML			Notes
1.	Fruit jam of all kinds			GMP

Additive serial number:						284
Vietnamese name		:	Tinh dầu quả tự nhiên
English name		:	Natural fruit essences		ADI :	*UNSPECIFIED*

No.	Product group			ML			Notes
1.	Canned peaches			GMP
2.	Canned pineapples			GMP
3.	Canned fruit cocktail			GMP
4.	Jellies and jams (fruit preserves)			GMP
5.	Canned apricots			GMP

Additive serial number:						285
Vietnamese name		:	Hương quế
English name		:	Cinnamon flavour		ADI :	*UNSPECIFIED*

No.	Product group			ML			Notes
1.	Jellies and jams (fruit preserves)			GMP

Additive serial number:						286
Vietnamese name		:	Dầu nguyệt quế anh đào
English name		:	Cherry laurel oil		ADI :	UNSPECIFIED

No.	Product group			ML			Notes
1.	Canned tropical fruit salad			10
2.	Canned fruit cocktail			10

Synthetic flavourings

Additive serial number:				287
Vietnamese name	:	Alyl heptanoat
English name	:	Allyl heptanoate	*ADI*	*0 - 0,15*

Additive serial number:				288
Vietnamese name	:	Alyl hexanoat
English name	:	Allyl hexanoate	*ADI*	*0 - 0,13*

Additive serial number:				289
Vietnamese name	:	Alyl isovalerat
English name	:	Allyl isovalerate	*ADI*	*0 - 0,12*

Additive serial number:				290
Vietnamese name	:	Amyl axetat
English name	:	Amyl acetate	*ADI*	*0 - 3,7*

Additive serial number:				291
Vietnamese name	:	Anethol, trans-
English name	:	Anethole, trans-	*ADI*	*0- 0,6*

Additive serial number:				292
Vietnamese name	:	Asaron, beta-
English name	:	Asarone, beta-	*ADI*	*UNSPECIFIED*

Additive serial number:				293
Vietnamese name	:	Benzaldehyt
English name	:	Benzaldehyde	*ADI*	*0 - 5*

				294
Vietnamese name	:	Benzoin gum	INS	906
English name	:	Benzoin gum	*ADI*	*UNSPECIFIED*

Additive serial number:				295
Vietnamese name	:	Benzyl axetat
English name	:	Benzyl acetate	*ADI*	*0 - 5*

Additive serial number:				296
Vietnamese name	:	Benzyl alcohol
English name	:	Benzyl alcohol	*ADI*	*0 - 5*

Additive serial number:				297
Vietnamese name	:	Benzyl benzoat
English name	:	Benzyl benzoate	*ADI*	*0 - 5*

Additive serial number:				298
Vietnamese name	:	Carvon, d-
English name	:	Carvone, d-	*ADI*	*0 - 1*

Additive serial number:				299
Vietnamese name	:	Carvon, l-
English name	:	Carvone, l-	*ADI*	*UNSPECIFIED*

Additive serial number:				300
Vietnamese name	:	Citral
English name	:	Citral	*ADI*	*0 - 0,5*

Additive serial number:				301
Vietnamese name	:	Etyl axetat
English name	:	Ethyl acetate	*ADI*	*0 - 25*

Additive serial number:				302
Vietnamese name	:	Etyl butyrat
English name	:	Ethyl butyrate	*ADI*	*0 - 15*

Additive serial number:				303
Vietnamese name	:	Etyl format
English name	:	Ethyl formate	*ADI*	*0 - 3*

Additive serial number:				304
Vietnamese name	:	Etyl heptanoat
English name	:	Ethyl heptanoate	*ADI*	*0 - 2,5*

Additive serial number:				305
Vietnamese name	:	Etyl isovalerat
English name	:	Ethyl isovalerate	*ADI*	*UNSPECIFIED*

Additive serial number:				306
Vietnamese name	:	Etyl lactat
English name	:	Ethyl lactate	*ADI*	*UNIDENTIFIED*

Additive serial number:				307
Vietnamese name	:	Etyl laurat
English name	:	Ethyl laurate	*ADI*	*0- 1*

Additive serial number:				308
Vietnamese name	:	Etyl maltol	INS	637
English name	:	Ethyl maltol	*ADI*	*0- 2*

Additive serial number:				309
Vietnamese name	:	Etyl metylphenylglycidat
English name	:	Etyl methylphenylglycidate	*ADI*	*0- 0,5*

Additive serial number:				310
Vietnamese name	:	Etyl nonanoat
English name	:	Ethyl nonanoate	*ADI*	*2,5*

Additive serial number:				311
Vietnamese name	:	Etyl phenylglycidat
English name	:	Ethyl phenylglycidate	*ADI*	*UNSPECIFIED*

Additive serial number:						312
Vietnamese name		:	Etyl vanilin		INS :	UNSPECIFIED
English name		:	Ethyl Vanillin		ADI :	*0-5*

No.	Product group			ML			Notes
1.	Canned baby food			70
2.	Processed cereal-based foods for infants and young children			70
3.	Cocoa powders and dry mixtures of cocoa and sugar			Used in small amounts to enhance the flavour
4.	Chocolate, chocolate products			Used in small amounts to enhance the flavour
5.	Cocoa waffles			Used in small amounts to enhance the flavour
6.	Ice cream			GMP
7.	Canned chestnuts			GMP

Additive serial number:				313
Vietnamese name	:	Eugenol
English name	:	Eugenol	*ADI*	*0- 2,5*

Additive serial number:				314
Vietnamese name	:	Eugenyl metyl ete
English name	:	Eugenyl methyl eter	*ADI*	*UNSPECIFIED*

Additive serial number:				315
Vietnamese name	:	Hương khói
English name	:	Smoke flavourings	*ADI*	*UNSPECIFIED*

Additive serial number:				316
Vietnamese name	:	Ionon, alpha-
English name	:	Ionone, alpha-	*ADI*	*0 - 0,1*

Additive serial number:				317
Vietnamese name	:	Ionon, beta-
English name	:	Ionone, beta-	*ADI*	*0 - 0,1*

Additive serial number:				318
Vietnamese name	:	Isoamyl butyrat
English name	:	Isoamyl butyrate	*ADI*	*0 -3*

Additive serial number:				319
Vietnamese name	:	Licorice
English name	:	Licorice	*ADI*	*UNSPECIFIED*

Additive serial number:				320
Vietnamese name	:	Limonen, d-
English name	:	Limonen, d-	*ADI*	*UNIDENTIFIED*

Additive serial number:				321
Vietnamese name	:	Linalool
English name	:	Linalool	*ADI*	*0 - 0,5*

Additive serial number:				322
Vietnamese name	:	Linalyl axetat
English name	:	Linalyl acetate	*ADI*	*0 - 0,5*

Additive serial number:				323
Vietnamese name	:	Maltol	INS	636
English name	:	Maltol	*ADI*	*0 - 1*

Additive serial number:				324
Vietnamese name	:	Menthol
English name	:	Menthol	*ADI*	*0 - 0,2*

Additive serial number:				325
Vietnamese name	:	Metyl anthranilat
English name	:	Methyl anthranilate	*ADI*	*0 - 1,5*

Additive serial number:				326
Vietnamese name	:	Metyl benzyl, alpha- alcohol
English name	:	Methyl benzyl, alpha- alcohol	*ADI*	*0 - 0,1*

Additive serial number:				327
Vietnamese name	:	Metyl N-metylanthranilat
English name	:	Methyl N-methylanthranilate	*ADI*	*0 - 0,2*

Additive serial number:				328
Vietnamese name	:	Metyl naphtyl, beta-keton
English name	:	Methyl naphthyl, beta-ketone	*ADI*	*UNSPECIFIED*

Additive serial number:				329
Vietnamese name	:	Metyl phenylaxetat
English name	:	Methyl phenylacetate	*ADI*	*UNSPECIFIED*

Additive serial number:				330
Vietnamese name	:	Metyl salixylat
English name	:	Methyl salicylate	*ADI*	*0 - 0,5*

Additive serial number:				331
Vietnamese name	:	Nonalacton, gamma-
English name	:	Nonalactone, gamma-	*ADI*	*0 - 1,25*

Additive serial number:				332
Vietnamese name	:	Nonanal
English name	:	Nonanal	*ADI*	*0 - 0,1*

Additive serial number:				333
Vietnamese name	:	Octanal
English name	:	Octanal	*ADI*	*0 - 0,1*

Additive serial number:				334
Vietnamese name	:	Piperonal
English name	:	Piperonal	*ADI*	*0 - 2,5*

Additive serial number:				335
Vietnamese name	:	Quinin hydroclorua
English name	:	Quinine hydrochloride	*ADI*	*UNSPECIFIED*

Additive serial number:				336
Vietnamese name	:	Undecalacton, gamma-
English name	:	Undecalactone, gamma-	*ADI*	*0 - 1,25*

Additive serial number:				337
Vietnamese name	:	Vanilin
English name	:	Vanillin	ADI :	*0-10*

No.	Product group	ML	Notes
1.	Canned baby food	70
2.	Processed cereal-based foods for infants and young children	70
3.	Chocolate, chocolate products	Used in small amounts to enhance the flavour
4.	Cocoa powders and dry mixtures of cocoa and sugar	Used in small amounts to enhance the flavour
5.	Cocoa cakes	Used in small amounts to enhance the flavour
6.	Jellies and jams (fruit preserves)	GMP
7.	Ice cream	GMP

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This translation is made by THƯ VIỆN PHÁP LUẬT and for reference purposes only. Its copyright is owned by THƯ VIỆN PHÁP LUẬT and protected under Clause 2, Article 14 of the Law on Intellectual Property.Your comments are always welcomed

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Thuộc tính Văn bản pháp luật 3742/2001/QD-BYT
Loại văn bản	Quyết định
Số hiệu	3742/2001/QD-BYT
Cơ quan ban hành	Bộ Y tế
Người ký	Lê Văn Truyền
Ngày ban hành	31/08/2001
Ngày hiệu lực	15/09/2001
Ngày công báo	...
Số công báo
Lĩnh vực	Thể thao - Y tế
Tình trạng hiệu lực	Hết hiệu lực 16/10/2019
Cập nhật	4 năm trước
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Loại văn bản	Quyết định
Số hiệu	3742/2001/QD-BYT
Cơ quan ban hành	Bộ Y tế
Người ký	Lê Văn Truyền
Ngày ban hành	31/08/2001
Ngày hiệu lực	15/09/2001
Ngày công báo	...
Số công báo
Lĩnh vực	Thể thao - Y tế
Tình trạng hiệu lực	Hết hiệu lực 16/10/2019
Cập nhật	4 năm trước

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