Decision 2515/QD-BNN-BVTV Vietnams list of hs codes commodities required undergo plant quarantine đã được thay thế bởi Circular 24/2017/TT-BNNPTNT promulgating list of harmonized system HS codes for exports và được áp dụng kể từ ngày 01/01/2018.
Nội dung toàn văn Decision 2515/QD-BNN-BVTV Vietnams list of hs codes commodities required undergo plant quarantine
MINISTRY OF AGRICULTURE AND RURAL DEVELOPMENT | SOCIALIST REPUBLIC OF VIETNAM |
No. 2515/QD-BNN-BVTV | Hanoi, June 29, 2015 |
DECISION
PROMULGATION OF VIETNAM’S LIST OF HS CODES OF COMMODITIES REQUIRED TO UNDERGO PLANT QUARANTINE
THE MINISTER OF AGRICULTURE AND RURAL DEVELOPMENT
Pursuant to the Law on Plant protection and quarantine No. 41/2013/QH13;
Pursuant to the Government's Decree No. 119/2013/ND-CP dated November 26, 2013 defining functions, tasks, entitlements and organizational structure of the Ministry of Agriculture and Rural Development;
Pursuant to Decree No. 187/2013/ND-CP dated November 20, 2013 elaborating regulations of the Law on Commerce on international trade of goods;
Pursuant to Decree No. 08/2015/ND-CP dated January 21, 2015 elaborating regulations of the Law on Customs on customs procedures, customs inspection and customs control;
Pursuant to Circular No. 30/2014/TT-BNNPTNT dated September 05, 2014 of the Ministry of Agriculture and Rural Development promulgating the list of commodities required to undergo plant quarantine and pest risk analysis before import into Vietnam;
Pursuant to Circular No. 156/2011/TT-BTC dated November 14, 2011 promulgating Vietnam’s list of exports and imports;
At the request of Director of Plant Protection Department.
DECIDES:
Article 1. Vietnam’s list of HS codes of commodities required to undergo plant quarantine is promulgated together with this Decision.
Article 2. This Decision comes into force on July 01, 2015 and replaces Decision No. 35/2007/QD-BNN dated April 23, 2007 of the Ministry of Agriculture and Rural Development publishing HS codes of commodities required to undergo plant quarantine of Socialist Republic of Vietnam.
Article 3. Chief of the Ministry Office, Director of Plant Protection Department, relevant organizations and individuals are responsible for the implementation of this Decision.
| MINISTER |
VIETNAM’S LIST
OF HS CODES OF OBJECTS REQUIRED TO UNDERGO PLANT QUARANTINE
(Promulgated together with Decision No. 2515/QD-BNN-BVTV dated June 29, 2015 of the Ministry of Agriculture and Rural Development)
HS code | Description | Note |
01.06 | Other live animals |
|
| - Insects |
|
0106.41.00 | - - Bees | Applied to bees used for plant protection |
0106.49.00 | - - Other |
|
0106.90.00 | - Other | Applied to spiders and nematodes |
|
|
|
06.01 | Bulbs, tubers, tuberous roots, corms, crowns and rhizomes, dormant, in growth or in flower; chicory plants and roots other than roots of heading 12.12 |
|
0601.10.00 | - Bulbs, tubers, tuberous roots, corms, crowns and rhizomes, dormant |
|
0601.20 | - Bulbs, tubers, tuberous roots, corms, crowns and rhizomes, in growth or in flower; chicory plants and roots: |
|
0601.20.10 | - - Chicory plants |
|
0601.20.20 | - - Chicory roots |
|
0601.20.90 | - - Other |
|
|
|
|
06.02 | Other live plants (including their roots), cuttings and slips; mushroom spawn. |
|
0602.10 | - Unrooted cuttings and slips: |
|
0602.10.10 | - - Of orchids |
|
0602.10.20 | - - Of rubber trees |
|
0602.10.90 | - - Other |
|
0602.20.00 | - Trees, shrubs and bushes, grafted or not, of kinds which bear edible fruit or nuts |
|
0602.30.00 | - Rhododendrons and azaleas, grafted or not |
|
0602.40.00 | - Roses, grafted or not |
|
0602.90 | - Other |
|
0602.90.10 | - - Rooted orchid cuttings and slips |
|
0602.90.20 | - - Orchid seedlings |
|
0602.90.40 | - - Budded stumps of the genus Hevea |
|
0602.90.50 | - - Seedlings of the genus Hevea |
|
0602.90.60 | - - Budwood of the genus Hevea |
|
0602.90.70 | - - Leatherleaf ferns |
|
0602.90.90 | - - Other |
|
|
|
|
06.03 | Cut flowers and flower buds of a kind suitable for bouquets or for ornamental purposes, fresh, dried, dyed, bleached, impregnated or otherwise prepared. |
|
| - Fresh: |
|
0603.11.00 | - - Roses |
|
0603.12.00 | - - Carnations |
|
0603.13.00 | - - Orchids |
|
0603.14.00 | - - Chrysanthemums |
|
0603.15.00 | - - Lilies |
|
0603.19.00 | - - Other |
|
0603.90.00 | - Other |
|
|
|
|
06.04 | Foliage, branches and other parts of plants, without flowers or flower buds, and grasses, mosses and lichens, being goods of a kind suitable for bouquets or for ornamental purposes, fresh, dried, dyed, bleached, impregnated or otherwise prepared. |
|
0604.20 | - Fresh: |
|
0604.20.10 | - - Mosses and lichens |
|
0604.20.90 | - - Other |
|
0604.90 | - Other: |
|
0604.90.10 | - - Mosses and lichens |
|
0604.90.90 | - - Other |
|
|
|
|
07.01 | Potatoes, fresh or chilled. |
|
0701.10.00 | - Seed |
|
0701.90.00 | - Other |
|
|
|
|
0702.00.00 | Tomatoes, fresh or chilled. |
|
|
|
|
07.03 | Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled. |
|
0703.10 | - Onions and shallots: |
|
| - - Onions: |
|
0703.10.11 | - - - Bulbs for propagation |
|
0703.10.19 | - - - Other |
|
| - - Shallots: |
|
0703.10.21 | - - - Bulbs for propagation |
|
0703.10.29 | - - - Other |
|
0703.20 | - Garlic: |
|
0703.20.10 | - - Bulbs for propagation |
|
0703.20.90 | - - Other |
|
0703.90 | - Leeks and other alliaceous vegetables: |
|
0703.90.10 | - - Bulbs for propagation |
|
0703.90.90 | - - Other |
|
|
|
|
07.04 | Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled. |
|
0704.10 | - Cauliflowers and headed broccoli: |
|
0704.10.10 | - - Cauliflowers |
|
0704.10.20 | - - Headed broccoli |
|
0704.20.00 | - Brussels sprouts |
|
0704.90 | - Other: |
|
| - - Cabbages: |
|
0704.90.11 | - - - Round (drumhead) |
|
0704.90.19 | - - - Other |
|
0704.90.90 | - - Other |
|
|
|
|
07.05 | Lettuce (Lactuca sativa) and chicory (Cichorium spp.), fresh or chilled. |
|
| - Lettuce: |
|
0705.11.00 | - - Cabbage lettuce (head lettuce) |
|
0705.19.00 | - - Other |
|
| - Chicory:Chicory plants |
|
0705.21.00 | - - Witloof chicory (Cichorium intybus var. foliosum) |
|
0705.29.00 | - - Other |
|
|
|
|
07.06 | Carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, fresh or chilled. |
|
0706.10 | - Carrots and turnips: |
|
0706.10.10 | - - Carrots |
|
0706.10.20 | - - Turnips |
|
0706.90.00 | - Other |
|
|
|
|
0707.00.00 | Cucumbers and gherkins, fresh or chilled. |
|
|
|
|
07.08 | Leguminous vegetables, shelled or unshelled, fresh or chilled. |
|
0708.10.00 | - Peas (Pisum sativum) |
|
0708.20 | - Beans (Vigna spp., Phaseolus spp.): |
|
0708.20.10 | - - French beans |
|
0708.20.20 | - - Long beans |
|
0708.20.90 | - - Other |
|
0708.90.00 | - Other leguminous vegetables |
|
|
|
|
07.09 | Other vegetables, fresh or chilled. |
|
0709.20.00 | - Asparagus |
|
0709.30.00 | - Aubergines (egg-plants) |
|
0709.40.00 | - Celery other than celeriac |
|
| - Mushrooms and truffles: |
|
0709.51.00 | - - Mushrooms of the genus Agaricus |
|
0709.59 | - - Other: |
|
0709.59.10 | - - - Truffles |
|
0709.59.90 | - - - Other |
|
0709.60 | - Fruits of the genus Capsicum or of the genus Pimenta: |
|
0709.60.10 | - - Chillies (fruits of genus Capsicum) |
|
0709.60.90 | - - Other |
|
0709.70.00 | - Spinach, New Zealand spinach and orache spinach (garden spinach) |
|
| - Other: |
|
0709.91.00 | - - Globe artichokes |
|
0709.92.00 | - - Olives |
|
0709.93.00 | - - Pumpkins, squash and gourds (Cucurbita spp.) |
|
0709.99.00 | - - Other |
|
|
|
|
07.10 | Vegetables (uncooked or cooked by steaming or boiling in water), frozen. | Except for those cooked or cooked by steaming or frozen for immediate consumption. |
0710.10.00 | - Potatoes |
|
| - Leguminous vegetables, shelled or unshelled: |
|
0710.21.00 | - - Peas (Pisum sativum) |
|
0710.22.00 | - - Beans (Vigna spp., Phaseolus spp.) |
|
0710.29.00 | - - Other |
|
0710.30.00 | - Spinach, New Zealand spinach and orache spinach (garden spinach) |
|
0710.40.00 | - Sweet corn |
|
0710.80.00 | - Other vegetables |
|
0710.90.00 | - Mixtures of vegetables |
|
07.11 | Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption. | Except for vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions) |
0711.20 | - Olives: |
|
0711.20.10 | - - Preserved by sulphur dioxide gas |
|
0711.20.90 | - - Other |
|
07.11.40 | - Cucumbers and gherkins: |
|
0711.40.10 | - - Preserved by sulphur dioxide gas |
|
0711.40.90 | - - Other |
|
| - Mushrooms and truffles: |
|
0711.51 | - - Mushrooms of the genus Agaricus: |
|
0711.51.10 | - - - Preserved by sulphur dioxide gas |
|
0711.51.90 | - - - Other |
|
0711.59 | - - Other: |
|
0711.59.10 | - - - Preserved by sulphur dioxide gas |
|
0711.59.90 | - - - Other |
|
0711.90 | - Other vegetables; mixtures of vegetables: |
|
0711.90.10 | - - Sweet corn |
|
0711.90.20 | - - Chillies (fruits of genus Capsicum) |
|
| - - Capers: |
|
0711.90.31 | - - - Preserved by sulphur dioxide gas |
|
0711.90.39 | - - - Other |
|
0711.90.40 | - - Onions, preserved by sulphur dioxide gas |
|
0711.90.50 | - - Onions, preserved other than by sulphur dioxide gas |
|
0711.90.60 | - - Other, preserved by sulphur dioxide gas |
|
0711.90.90 | - - Other |
|
|
|
|
07.12 | Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared. |
|
0712.20.00 | - Onions |
|
| - Mushrooms, wood ears (Auricularia spp.), jelly fungi (Tremella spp.) and truffles: |
|
0712.31.00 | - - Mushrooms of the genus Agaricus |
|
0712.32.00 | - - Wood ears (Auricularia spp.) |
|
0712.33.00 | - - Jelly fungi (Tremella spp.) |
|
0712.39 | - - Other: |
|
0712.39.10 | - - - Truffles |
|
0712.39.20 | - - - Shiitake (dong-gu) |
|
0712.39.90 | - - - Other |
|
0712.90 | - Other vegetables; mixtures of vegetables: |
|
0712.90.10 | - - Garlic |
|
0712.90.90 | - - Other |
|
|
|
|
07.13 | Dried leguminous vegetables, shelled, whether or not skinned or split. |
|
0713.10 | - Peas (Pisum sativum): |
|
0713.10.10 | - - Suitable for sowing |
|
0713.10.90 | - - Other |
|
0713.20 | - Chickpeas (garbanzos): |
|
0713.20.10 | - - Suitable for sowing |
|
0713.20.90 | - - Other |
|
| - Beans (Vigna spp., Phaseolus spp.): |
|
0713.31 | - - Beans of the species Vigna mungo (L.) Hepper or Vigna radiata (L.) Wilczek: |
|
0713.31.10 | - - - Suitable for sowing |
|
0713.31.90 | - - - Other |
|
0713.32 | - - Small red (Adzuki) beans (Phaseolus or Vigna angularis): |
|
0713.32.10 | - - - Suitable for sowing |
|
0713.32.90 | - - - Other |
|
0713.33 | - - Kidney beans, including white pea beans (Phaseolus vulgaris): |
|
0713.33.10 | - - - Suitable for sowing |
|
0713.33.90 | - - - Other |
|
0713.34 | - - Bambara beans (Vigna subterranea or Voandzeia subterranea): |
|
0713.34.10 | - - - Suitable for sowing |
|
0713.34.90 | - - - Other |
|
0713.35 | - - Cow peas (Vigna unguiculata): |
|
0713.35.10 | - - - Suitable for sowing |
|
0713.35.90 | - - - Other |
|
0713.39 | - - Other: |
|
0713.39.10 | - - - Suitable for sowing |
|
0713.39.90 | - - - Other |
|
0713.40 | - Lentils: |
|
0713.40.10 | - - Suitable for sowing |
|
0713.40.90 | - - Other |
|
0713.50 | - Broad beans (Vicia faba var. major) and horse beans (Vicia faba var. equina, Vicia faba var. minor): |
|
0713.50.10 | - - Suitable for sowing |
|
0713.50.90 | - - Other |
|
0713.60.00 | - Pigeon peas (Cajanus cajan) |
|
0713.90 | - Other: |
|
0713.90.10 | - - Suitable for sowing |
|
0713.90.90 | - - Other |
|
|
|
|
07.14 | Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith. | Except for frozen products for immediate consumption |
0714.10 | - Manioc (cassava): |
|
| - - Sliced or in the form of pellets: |
|
0714.10.11 | - - - Dried chips |
|
0714.10.19 | - - - Other |
|
| - - Other: |
|
0714.10.91 | - - - Frozen |
|
0714.10.99 | - - - Other |
|
0714.20 | - Sweet potatoes: |
|
0714.20.10 | - - Frozen |
|
0714.20.90 | - - Other |
|
0714.30 | - Yams (Dioscorea spp.): |
|
0714.30.10 | - - Frozen |
|
0714.30.90 | - - Other |
|
0714.40 | - Taro (Colocasia spp.): |
|
0714.40.10 | - - Frozen |
|
0714.40.90 | - - Other |
|
0714.50 | - Yautia (Xanthosoma spp.): |
|
0714.50.10 | - - Frozen |
|
0714.50.90 | - - Other |
|
0714.90 | - Other: |
|
| - - Sago pith: |
|
0714.90.11 | - - - Frozen |
|
0714.90.19 | - - - Other |
|
| - - Other: |
|
0714.90.91 | - - - Frozen |
|
0714.90.99 | - - - Other |
|
|
|
|
08.01 | Coconuts, Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled. |
|
| - Coconuts: |
|
0801.11.00 | - - Desiccated |
|
0801.12.00 | - - Coconut endosperm (meat) |
|
0801.19.00 | - - Other |
|
| - Brazil nuts: |
|
0801.21.00 | - - In shell |
|
0801.22.00 | - - Shelled |
|
| - Cashew nuts: |
|
0801.31.00 | - - In shell |
|
0801.32.00 | - - Shelled |
|
|
|
|
08.02 | Other nuts, fresh or dried, whether or not shelled or peeled. |
|
| - Almonds: |
|
0802.11.00 | - - In shell |
|
0802.12.00 | - - Shelled |
|
| - Hazelnuts or filberts (Corylus spp.): |
|
0802.21.00 | - - In shell |
|
0802.22.00 | - - Shelled |
|
| - Walnuts: |
|
0802.31.00 | - - In shell |
|
0802.32.00 | - - Shelled |
|
| - Chestnuts (Castanea spp.): |
|
0802.41.00 | - - In shell |
|
0802.42.00 | - - Shelled |
|
| - Pistachios: |
|
0802.51.00 | - - In shell |
|
0802.52.00 | - - Shelled |
|
| - Macadamia nuts: |
|
0802.61.00 | - - In shell |
|
0802.62.00 | - - Shelled |
|
0802.70.00 | - Kola nuts (Cola spp.) |
|
0802.80.00 | - Areca nuts |
|
0802.90.00 | - Other |
|
|
|
|
08.03 | Bananas, including plantains, fresh or dried. |
|
0803.10.00 | - Plantains |
|
0803.90.00 | - Other |
|
|
|
|
08.04 | Dates, figs, pineapples, avocados, guavas, mangoes and mangosteens, fresh or dried. |
|
0804.10.00 | - Dates |
|
0804.20.00 | - Figs |
|
0804.30.00 | - Pineapples |
|
0804.40.00 | - Avocados |
|
0804.50 | - Guavas, mangoes and mangosteens: |
|
0804.50.10 | - - Guavas |
|
0804.50.20 | - - Mangoes |
|
0804.50.30 | - - Mangosteens |
|
|
|
|
08.05 | Citrus fruit, fresh or dried. |
|
0805.10 | - Oranges: |
|
0805.10.10 | - - Fresh |
|
0805.10.20 | - - Dried |
|
0805.20.00 | - Mandarins (including tangerines and satsumas); clementines, wilkings and similar citrus hybrids |
|
0805.40.00 | - Grapefruit, including pomelos |
|
0805.50.00 | - Lemons (Citrus limon, Citrus limonum) and limes (Citrus aurantifolia, Citrus latifolia) |
|
0805.90.00 | - Other |
|
|
|
|
08.06 | Grapes, fresh or dried. |
|
0806.10.00 | - Fresh |
|
0806.20.00 | - Dried |
|
|
|
|
08.07 | Melons (including watermelons) and papaws (papayas), fresh. |
|
| - Melons (including watermelons): |
|
0807.11.00 | - - Watermelons |
|
0807.19.00 | - - Other |
|
0807.20 | - Papaws (papayas): |
|
0807.20.10 | - - Mardi backcross solo (betik solo) |
|
0807.20.90 | - - Other |
|
|
|
|
08.08 | Apples, pears and quinces, fresh. |
|
0808.10.00 | - Apples |
|
0808.30.00 | - Pears |
|
0808.40.00 | - Quinces |
|
|
|
|
08.09 | Apricots, cherries, peaches (including nectarines), plums and sloes, fresh. |
|
0809.10.00 | - Apricots |
|
| - Cherries: |
|
0809.21.00 | - - Sour cherries (Prunus cerasus) |
|
0809.29.00 | - - Other |
|
0809.30.00 | - Peaches, including nectarines |
|
0809.40 | - Plums and sloes: |
|
0809.40.10 | - - Plums |
|
0809.40.20 | - - Sloes |
|
|
|
|
08.10 | Other fruit, fresh. |
|
0810.10.00 | - Strawberries |
|
0810.20.00 | - Raspberries, blackberries, mulberries and loganberries |
|
0810.30.00 | - Black, white or red currants and gooseberries |
|
0810.40.00 | - Cranberries, bilberries and other fruits of the genus Vaccinium |
|
0810.50.00 | - Kiwifruit |
|
0810.60.00 | - Durians |
|
0810.70.00 | - Persimmons |
|
0810.90 | - Other: |
|
0810.90.10 | - - Longans (including mata kucing) |
|
0810.90.20 | - - Lychees |
|
0810.90.30 | - - Rambutan |
|
0810.90.40 | - - Langsat; starfruit |
|
0810.90.50 | - - Jackfruit (cempedak and nangka) |
|
0810.90.60 | - - Tamarinds |
|
| - - Other: |
|
0810.90.91 | - - - Salacca (snake fruit) |
|
0810.90.92 | - - - Dragon fruit |
|
0810.90.93 | - - - Sapodilla (ciku fruit) |
|
0810.90.99 | - - - Other |
|
|
|
|
08.11 | Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter. | Except for those cooked or cooked by steaming or frozen for immediate consumption |
0811.10.00 | - Strawberries |
|
0811.20.00 | - Raspberries, blackberries, mulberries, loganberries, black, white or red currants and gooseberries |
|
0811.90.00 | - Other |
|
|
|
|
08.12 | Fruit and nuts, provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption. | Except for those provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions) |
0812.10.00 | - Cherries |
|
0812.90 | - Other: |
|
0812.90.10 | - - Strawberries |
|
0812.90.90 | - - Other |
|
|
|
|
08.13 | Fruit, dried, other than that of headings 08.01 to 08.06; mixtures of nuts or dried fruits of this Chapter. |
|
0813.10.00 | - Apricots |
|
0813.20.00 | - Prunes |
|
0813.30.00 | - Apples |
|
0813.40 | - Other: |
|
0813.40.10 | - - Longans |
|
0813.40.20 | - - Tamarinds |
|
0813.40.90 | - - Other |
|
0813.50 | - Mixtures of nuts or dried fruits of this Chapter: |
|
0813.50.10 | - - Of which cashew nuts or Brazil nuts predominate by weight |
|
0813.50.20 | - - Of which other nuts predominate by weight |
|
0813.50.30 | - - Of which dates predominate by weight |
|
0813.50.40 | - - Of which avocados or oranges or mandarins (including tangerines and satsumas) predominate by weight |
|
0813.50.90 | - - Other |
|
|
|
|
0814.00.00 | Peel of citrus fruit or melons (including watermelons), fresh, frozen, dried or provisionally preserved in brine, in sulphur water or in other preservative solutions. | Except for those provisionally preserved in brine, in sulphur water or in other preservative solutions. |
|
|
|
09.01 | Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion. |
|
| - Coffee, not roasted: |
|
0901.11 | - - Not decaffeinated: |
|
0901.11.10 | - - - Arabica WIB or Robusta OIB |
|
0901.11.90 | - - - Other |
|
0901.90 | - Other: |
|
0901.90.10 | - - Coffee husks and skins |
|
|
|
|
09.04 | Pepper of the genus Piper; dried or crushed or ground fruits of the genus Capsicum or of the genus Pimenta. |
|
| - Pepper: |
|
0904.11 | - - Neither crushed nor ground: |
|
0904.11.10 | - - - White |
|
0904.11.20 | - - - Black |
|
0904.11.90 | - - - Other |
|
|
|
|
| - Fruits of the genus Capsicum or of the genus Pimenta: |
|
0904.21 | - - Dried, neither crushed nor ground: |
|
0904.21.10 | - - - Chillies (Fruits of the genus Capsicum) |
|
0904.21.90 | - - - Other |
|
|
|
|
09.05 | Vanilla. |
|
0905.10.00 | - Neither crushed nor ground |
|
0905.20.00 | - Crushed or ground |
|
|
|
|
09.06 | Cinnamon and cinnamon-tree flowers. |
|
| - Neither crushed nor ground: |
|
0906.11.00 | - - Cinnamon (Cinnamomum zeylanicum Blume) |
|
0906.19.00 | - - Other |
|
|
|
|
09.07 | Cloves (whole fruit, cloves and stems). |
|
0907.10.00 | - Neither crushed nor ground |
|
0907.20.00 | - Crushed or ground |
|
|
|
|
09.08 | Nutmeg, mace and cardamoms. |
|
| - Nutmeg: |
|
0908.11.00 | - - Neither crushed nor ground |
|
0908.12.00 | - - Crushed or ground |
|
| - Mace: |
|
0908.21.00 | - - Neither crushed nor ground |
|
0908.22.00 | - - Crushed or ground |
|
| - Cardamoms: |
|
0908.31.00 | - - Neither crushed nor ground |
|
0908.32.00 | - - Crushed or ground |
|
|
|
|
09.09 | Seeds of anise, badian, fennel, coriander, cumin or caraway; juniper berries. |
|
| - Seeds of coriander: |
|
0909.21.00 | - - Neither crushed nor ground |
|
0909.22.00 | - - Crushed or ground |
|
| - Seeds of cumin: |
|
0909.31.00 | - - Neither crushed nor ground |
|
0909.32.00 | - - Crushed or ground |
|
| - - Seeds of anise, badian, caraway or fennel; juniper berries: |
|
0909.61 | - - Neither crushed nor ground: |
|
0909.61.10 | - - - Of anise |
|
0909.61.20 | - - - Of badian |
|
0909.61.30 | - - - Of caraway |
|
0909.61.90 | - - - Other |
|
0909.62 | - - Crushed or ground: |
|
0909.62.10 | - - - Of anise |
|
0909.62.20 | - - - Of badian |
|
0909.62.30 | - - - Of caraway |
|
0909.62.90 | - - - Other |
|
|
|
|
09.10 | Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices. |
|
| - Ginger: |
|
0910.11.00 | - - Neither crushed nor ground |
|
0910.12.00 | - - Crushed or ground |
|
0910.20.00 | - Saffron |
|
0910.30.00 | - Turmeric (curcuma) |
|
| - Other spices: |
|
0910.91 | - - Mixtures referred to in Note 1(b) to this Chapter: |
|
0910.91.10 | - - - Curry |
|
0910.91.90 | - - - Other |
|
0910.99 | - - Other: |
|
0910.99.10 | - - - Thyme; bay leaves |
|
0910.99.90 | - - - Other |
|
|
|
|
10.01 | Wheat and meslin. |
|
| - Durum wheat: |
|
1001.11.00 | - - Seed |
|
1001.19.00 | - - Other |
|
| - Other: |
|
1001.91.00 | - - Seed |
|
1001.99 | - - Other: |
|
1001.99.11 | - - - - Meslin |
|
1001.99.19 | - - - - Other |
|
|
|
|
10.02 | Rye. |
|
1002.10.00 | - Seed |
|
1002.90.00 | - Other |
|
|
|
|
10.03 | Barley. |
|
1003.10.00 | - Seed |
|
1003.90.00 | - Other |
|
|
|
|
10.04 | Oats. |
|
1004.10.00 | - Seed |
|
1004.90.00 | - Other |
|
|
|
|
10.05 | Maize (corn). |
|
1005.10.00 | - Seed |
|
1005.90 | - Other: |
|
1005.90.90 | - - Other |
|
|
|
|
10.06 | Rice. |
|
1006.10 | - Rice in the husk (paddy or rough): |
|
1006.10.10 | - - Suitable for sowing |
|
1006.10.90 | - - Other |
|
1006.20 | - Husked (brown) rice: |
|
1006.20.10 | - - Thai Hom Mali rice |
|
1006.20.90 | - - Other |
|
1006.30 | - Semi-milled or wholly milled rice, whether or not polished or glazed: |
|
1006.30.30 | - - Glutinous rice |
|
1006.30.40 | - - Thai Hom Mali rice |
|
| - - Other: |
|
1006.30.91 | - - - Parboiled rice |
|
1006.30.99 | - - - Other |
|
1006.40 | - Broken rice: |
|
1006.40.10 | - - Of a kind used for animal feed |
|
1006.40.90 | - - Other |
|
|
|
|
10.07 | Grain sorghum. |
|
1007.10.00 | - Seed |
|
1007.90.00 | - Other |
|
|
|
|
10.08 | Buckwheat, millet and canary seeds; other cereals. |
|
1008.10.00 | - Buckwheat |
|
| - Millet: |
|
1008.21.00 | - - Seed |
|
1008.29.00 | - - Other |
|
1008.30.00 | - Canary seeds |
|
1008.40.00 | - Fonio (Digitaria spp.) |
|
1008.50.00 | - Quinoa (Chenopodium quinoa) |
|
1008.60.00 | - Triticale |
|
1008.90.00 | - Other cereals |
|
|
|
|
11.01 | Wheat or meslin flour. |
|
1101.00.10 | - Wheat flour |
|
1101.00.20 | - Meslin flour |
|
|
|
|
11.02 | Cereal flours other than of wheat or meslin. |
|
1102.20.00 | - Maize (corn) flour |
|
1102.90 | - Other: |
|
1102.90.10 | - - Rice flour |
|
1102.90.20 | - - Rye flour |
|
1102.90.90 | - - Other |
|
|
|
|
11.03 | Cereal groats, meal and pellets. |
|
| - Groats and meal: |
|
1103.11 | - - Of wheat: |
|
1103.11.20 | - - - Durum or hard wheat semolina |
|
1103.11.90 | - - - Other |
|
1103.13.00 | - - Of maize (corn) |
|
1103.19 | - - Of other cereals: |
|
1103.19.10 | - - - Of meslin |
|
1103.19.20 | - - - Of rice |
|
1103.19.90 | - - - Other |
|
1103.20.00 | - Pellets |
|
|
|
|
11.04 | Cereal grains otherwise worked (for example, hulled, rolled, flaked, pearled, sliced or kibbled), except rice of heading 10.06; germ of cereals, whole, rolled, flaked or ground. |
|
| - Rolled or flaked grains: |
|
1104.12.00 | - - Of oats |
|
1104.19 | - - Of other cereals: |
|
1104.19.10 | - - - Of maize (corn) |
|
1104.19.90 | - - - Other |
|
| - Other worked grains (for example, hulled, pearled, sliced or kibbled): |
|
1104.22.00 | - - Of oats |
|
1104.23.00 | - - Of maize (corn) |
|
1104.29 | - - Of other cereals: |
|
1104.29.20 | - - - Of barley |
|
1104.29.90 | - - - Other |
|
1104.30.00 | - Germ of cereals, whole, rolled, flaked or ground |
|
|
|
|
11.05 | Flour, meal, powder, flakes, granules and pellets of potatoes. |
|
1105.10.00 | - Flour, meal and powder |
|
1105.20.00 | - Flakes, granules and pellets |
|
|
|
|
11.06 | Flour, meal and powder of the dried leguminous vegetables of heading 07.13, of sago or of roots or tubers of heading 07.14 or of the products of Chapter 8. |
|
1106.10.00 | - Of the dried leguminous vegetables of heading 07.13 |
|
1106.20 | - Of sago or of roots or tubers of heading 07.14: |
|
1106.20.10 | - - Of manioc (cassava) |
|
| - - Of sago: |
|
1106.20.21 | - - - Meal |
|
1106.20.29 | - - - Other |
|
1106.20.90 | - - Other |
|
1106.30.00 | - Of the products of Chapter 8 |
|
|
|
|
11.07 | Malt, whether or not roasted. |
|
1107.10.00 | - Not roasted |
|
1107.20.00 | - Roasted |
|
|
|
|
11.08 | Starches; inulin. | Except for packaged potato starch smaller than 2 kg |
| - Starches: |
|
1108.11.00 | - - Wheat starch |
|
1108.12.00 | - - Maize (corn) starch |
|
1108.13.00 | - - Potato starch |
|
1108.14.00 | - - Manioc (cassava) starch |
|
1108.19 | - - Other starches: |
|
1108.19.10 | - - - Sago |
|
1108.19.90 | - - - Other |
|
1109.00.00 | Wheat gluten, whether or not dried. |
|
|
|
|
12.01 | Soya beans, whether or not broken. |
|
1201.10.00 | - Seed |
|
1201.90.00 | - Other |
|
|
|
|
12.02 | Ground-nuts, not roasted or otherwise cooked, whether or not shelled or broken. |
|
1202.30.00 | - Seed |
|
| - Other: |
|
1202.41.00 | - - In shell |
|
1202.42.00 | - - Shelled, whether or not broken |
|
|
|
|
1203.00.00 | Copra. |
|
|
|
|
1204.00.00 | Linseed, whether or not broken. |
|
|
|
|
12.05 | Rape or colza seeds, whether or not broken. |
|
1205.10.00 | - Low erucic acid rape or colza seeds |
|
1205.90.00 | - Other |
|
|
|
|
1206.00.00 | Sunflower seeds, whether or not broken. |
|
|
|
|
12.07 | Other oil seeds and oleaginous fruits, whether or not broken. |
|
1207.10 | - Palm nuts and kernels: |
|
1207.10.10 | - - Suitable for sowing |
|
1207.10.20 | - - Not suitable for sowing |
|
| - Cotton seeds: |
|
1207.21.00 | - - Seed |
|
1207.29.00 | - - Other |
|
1207.30.00 | - Castor oil seeds |
|
1207.40 | - Sesamum seeds: |
|
1207.40.10 | - - Edible |
|
1207.40.90 | - - Other |
|
1207.50.00 | - Mustard seeds |
|
1207.60.00 | - Safflower (Carthamus tinctorius) seeds |
|
1207.70.00 | - Melon seeds |
|
| - Other: |
|
1207.91.00 | - - Poppy seeds |
|
1207.99 | - - Other: |
|
1207.99.40 | - - - Illipe seeds (Illipe nuts) |
|
1207.99.90 | - - - Other |
|
|
|
|
12.08 | Flours and meals of oil seeds or oleaginous fruits, other than those of mustard. |
|
1208.10.00 | - Of soya beans |
|
1208.90.00 | - Other |
|
|
|
|
12.09 | Seeds, fruit and spores, of a kind used for sowing. |
|
1209.10.00 | - Sugar beet seeds |
|
| - Seeds of forage plants: |
|
1209.21.00 | - - Lucerne (alfalfa) seeds |
|
1209.22.00 | - - Clover (Trifolium spp.) seeds |
|
1209.23.00 | - - Fescue seeds |
|
1209.24.00 | - - Kentucky blue grass (Poa pratensis L.) seeds |
|
1209.25.00 | - - Rye grass (Lolium multiflorum Lam., Lolium perenne L.) seeds |
|
1209.29 | - - Other: |
|
1209.29.10 | - - - Timothy grass seeds |
|
1209.29.20 | - - - Other beet seeds |
|
1209.29.90 | - - - Other |
|
1209.30.00 | - Seeds of herbaceous plants cultivated principally for their flowers |
|
| - Other: |
|
1209.91 | - - Vegetable seeds: |
|
1209.91.10 | - - - Onion seeds |
|
1209.91.90 | - - - Other |
|
1209.99 | - - Other: |
|
1209.99.10 | - - - Rubber tree seeds or kenaf seeds |
|
1209.99.90 | - - - Other |
|
|
|
|
12.10 | Hop cones, fresh or dried, whether or not ground, powdered or in the form of pellets; lupulin. |
|
1210.10.00 | - Hop cones, neither ground nor powdered nor in the form of pellets |
|
|
|
|
12.11 | Plants and parts of plants (including seeds and fruits), of a kind used primarily in perfumery, in pharmacy or for insecticidal, fungicidal or similar purposes, fresh or dried, whether or not cut, crushed or powdered. |
|
1211.20 | - Ginseng roots: |
|
1211.20.10 | - - In cut, crushed or powdered forms | Except for packaged finished products for direct consumption |
|
|
|
1211.30 | - Coca leaf: |
|
1211.30.10 | - - In cut, crushed or powdered forms |
|
1211.30.90 | - - Other |
|
1211.40.00 | - Poppy straw |
|
1211.90 | - Other: |
|
| - - Of a kind used primarily in pharmacy: |
|
1211.90.11 | - - - Cannabis, in cut, crushed or powdered form |
|
1211.90.12 | - - - Cannabis, in other forms |
|
1211.90.13 | - - - Rauwolfia serpentina roots |
|
1211.90.14 | - - - Other, in cut, crushed or powdered form |
|
1211.90.19 | - - - Other |
|
| - - Other: |
|
1211.90.91 | - - - Pyrethrum, in cut, crushed or powdered form |
|
1211.90.92 | - - - Pyrethrum, in other forms |
|
1211.90.94 | - - - Sandalwood |
|
1211.90.95 | - - - Agarwood (gaharu) chips |
|
1211.90.96 | - - - Liquorice roots |
|
1211.90.97 | - - - Bark of persea (Persea Kurzii Kosterm) |
|
1211.90.98 | - - - Other, in cut, crushed or powdered form |
|
1211.90.99 | - - - Other |
|
|
|
|
12.12 | Locust beans, seaweeds and other algae, sugar beet and sugar cane, fresh, chilled, frozen or dried, whether or not ground; fruit stones and kernels and other vegetable products (including unroasted chicory roots of the variety Cichorium intybus sativum) of a kind used primarily for human consumption, not elsewhere specified or included. |
|
| - Seaweeds and other algae: | Except for frozen, canned seaweeds and other algae |
1212.21 | - - Fit for human consumption: |
|
1212.21.10 | - - - Eucheuma spp. |
|
1212.21.20 | - - - Gracilaria lichenoides |
|
1212.21.90 | - - - Other |
|
1212.29 | - - Other: |
|
| - - - Fresh, chilled or dried, of a kind used in dyeing, tanning, perfumery, pharmacy, or for insecticidal, fungicidal or similar purposes: |
|
1212.29.11 | - - - - Of a kind used in pharmacy |
|
1212.29.19 | - - - - Other |
|
1212.29.20 | - - - Other, fresh, chilled or dried |
|
1212.29.30 | - - - Other, frozen |
|
| - Other: |
|
1212.91.00 | - - Sugar beet |
|
1212.92.00 | - - Locust beans (carob) |
|
1212.93 | - - Sugar cane: |
|
1212.93.10 | - - - Suitable for planting |
|
1212.93.90 | - - - Other |
|
1212.94.00 | - - Chicory roots |
|
1212.99.00 | - - Other |
|
|
|
|
1213.00.00 | Cereal straw and husks, unprepared, whether or not chopped, ground, pressed or in the form of pellets. |
|
|
|
|
12.14 | Swedes, mangolds, fodder roots, hay, lucerne (alfalfa), clover, sainfoin, forage kale, lupines, vetches and similar forage products, whether or not in the form of pellets. |
|
1214.10.00 | - Lucerne (alfalfa) meal and pellets |
|
1214.90.00 | - Other |
|
|
|
|
13.01 | Lac; natural gums, resins, gum-resins and oleoresins (for example, balsams). |
|
1301.90 | - Other |
|
1301.90.40 | - - Lac |
|
|
|
|
14.01 | Vegetable materials of a kind used primarily for plaiting (for example, bamboos, rattans, reeds, rushes, osier, raffia, cleaned, bleached or dyed cereal straw, and lime bark). |
|
1401.10.00 | - Bamboos |
|
1401.20 | - Rattans: |
|
| - - Whole: |
|
1401.20.11 | - - - Raw |
|
1401.20.12 | - - - Washed and sulphurised |
|
1401.20.19 | - - - Other |
|
|
|
|
1401.20.30 | - - Split-skin |
|
1401.20.90 | - - Other |
|
1401.90.00 | - Other |
|
|
|
|
14.04 | Vegetable products not elsewhere specified or included. |
|
1404.20.00 | - Cotton linters |
|
1404.90 | - Other: |
|
1404.90.20 | - - Of a kind used primarily in tanning or dyeing |
|
1404.90.30 | - - Kapok |
|
1404.90.90 | - - Other |
|
|
|
|
1801.00.00 | Cocoa beans, whole or broken, raw or roasted. |
|
|
|
|
1802.00.00 | Cocoa shells, husks, skins and other cocoa waste. |
|
|
|
|
1805.00.00 | Cocoa powder, not containing added sugar or other sweetening matter. | Except for prepared and packaged products for immediate consumption |
|
|
|
1903.00.00 | Tapioca and substitutes therefor prepared from starch, in the form of flakes, grains, pearls, siftings or in similar forms. |
|
|
|
|
20.01 | Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid. | Except for those in airtight containers or cooked, prepared or preserved by vinegar or acetic acid |
2001.10.00 | - Cucumbers and gherkins |
|
2001.90 | - Other: |
|
2001.90.10 | - - Onions |
|
2001.90.90 | - - Other |
|
|
|
|
20.02 | Tomatoes prepared or preserved otherwise than by vinegar or acetic acid | Except for those in airtight containers or cooked, prepared or preserved by vinegar or acetic acid |
2002.10 | - Tomatoes, whole or in pieces: |
|
2002.10.90 | - - Other |
|
2002.90 | - Other: |
|
2002.90.20 | - - Tomato powder | Except for Tomato paste of HS code 2002.90.10 |
2002.90.90 | - - Other |
|
|
|
|
20.03 | Mushrooms and truffles, prepared or preserved otherwise than by vinegar or acetic acid. | Except for those in airtight containers or cooked, prepared or preserved by vinegar or acetic acid |
2003.10.00 | - Mushrooms of the genus Agaricus |
|
2003.90 | - Other: |
|
2003.90.10 | - - Truffles |
|
2003.90.90 | - - Other |
|
|
|
|
20.04 | Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 20.06. | Except for those in airtight containers or cooked, prepared or preserved by vinegar or acetic acid |
2004.10.00 | - Potatoes |
|
2004.90 | - Other vegetables and mixtures of vegetables: |
|
2004.90.10 | - - For infant use |
|
2004.90.90 | - - Other |
|
|
|
|
20.05 | Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 20.06. | Except for those in airtight containers or cooked, prepared or preserved by vinegar or acetic acid |
2005.40.00 | - Peas (Pisum sativum) |
|
| - Beans (Vigna spp., Phaseolus spp.): |
|
2005.51.00 | - - Shelled |
|
2005.59 | - - Other: |
|
2005.59.90 | - - - Other |
|
2005.60.00 | - Asparagus |
|
2005.70.00 | - Olives |
|
2005.80.00 | - Sweet corn (Zea mays var. saccharata) |
|
| - Other vegetables and mixtures of vegetables: |
|
2005.91.00 | - - Bamboo shoots |
|
2005.99 | - - Other: |
|
2005.99.90 | - - - Other |
|
|
|
|
20.08 | Fruit, nuts and other edible parts of plants, otherwise prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included. | Except for those in airtight containers, whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included |
| - Nuts, ground-nuts and other seeds, whether or not mixed together: |
|
2008.19 | - - Other, including mixtures: |
|
2008.19.10 | - - - Cashew nuts |
|
2008.19.90 | - - - Other |
|
2008.20.00 | - Pineapples |
|
2008.30 | - Citrus fruit: |
|
2008.30.90 | - - Other |
|
2008.40 | - Pears: |
|
2008.40.90 | - - Other |
|
2008.50 | - Apricots: |
|
2008.50.90 | - - Other |
|
2008.60 | - Cherries: |
|
2008.60.90 | - - Other |
|
2008.70 | - Peaches, including nectarines: |
|
2008.70.90 | - - Other |
|
2008.80 | - Strawberries: |
|
2008.80.90 | - - Other |
|
| - Other, including mixtures other than those of subheading 2008.19: |
|
2008.91.00 | - - Palm hearts |
|
2008.93.00 | - - Cranberries (Vaccinium macrocarpon, Vaccinium oxycoccos, Vaccinium vitis-idaea) |
|
2008.97 | - - Mixtures: |
|
2008.97.10 | - - - Of stems, roots and other edible parts of plants, not including fruits or nuts |
|
2008.97.90 | - - - Other |
|
2008.99 | - - Other: |
|
2008.99.10 | - - - Lychees |
|
2008.99.20 | - - - Longans |
|
2008.99.30 | - - - Of stems, roots and other edible parts of plants, not including fruits or nuts |
|
2008.99.90 | - - - Other |
|
21.02 | Yeasts (active or inactive); other single-cell micro-organisms, dead (but not including vaccines of heading 30.02); prepared baking powders. |
|
2102.10.00 | Active yeasts | Applied to live yeasts or unicellular microorganisms for plant protection |
|
|
|
23.02 | Bran, sharps and other residues, whether or not in the form of pellets, derived from the sifting, milling or other working of cereals or of leguminous plants. |
|
2302.10.00 | - Of maize (corn) |
|
2302.30.00 | - Of wheat |
|
2302.40 | - Of other cereals: |
|
2302.40.10 | - - Of rice |
|
2302.40.90 | - - Other |
|
2302.50.00 | - Of leguminous plants |
|
|
|
|
23.03 | Residues of starch manufacture and similar residues, beet-pulp, bagasse and other waste of sugar manufacture, brewing or distilling dregs and waste, whether or not in the form of pellets. |
|
2303.10 | - Residues of starch manufacture and similar residues: |
|
2303.10.10 | - - Of manioc (cassava) or sago |
|
2303.10.90 | - - Other |
|
2303.20.00 | - Beet-pulp, bagasse and other waste of sugar manufacture |
|
2303.30.00 | - Brewing or distilling dregs and waste |
|
|
|
|
23.04 | Oil-cake and other solid residues, whether or not ground or in the form of pellets, resulting from the extraction of soya bean oil. |
|
2304.00.10 | - Defatted soya bean flour, fit for human consumption |
|
2304.00.90 | - Other |
|
|
|
|
2305.00.00 | Oil-cake and other solid residues, whether or not ground or in the form of pellets, resulting from the extraction of ground-nut oil. |
|
|
|
|
23.06 | Oil-cake and other solid residues, whether or not ground or in the form of pellets, resulting from the extraction of vegetable fats or oils, other than those of heading 23.04 or 23.05. |
|
2306.10.00 | - Of cotton seeds |
|
2306.20.00 | - Of linseed |
|
2306.30.00 | - Of sunflower seeds |
|
| - Of rape or colza seeds: |
|
2306.41 | - - Of low erucic acid rape or colza seeds: |
|
2306.41.10 | - - - Of low erucic acid rape seeds |
|
2306.41.20 | - - - Of low erucic acid colza seeds |
|
2306.49 | - - Other: |
|
2306.49.10 | - - - Of other rape seeds |
|
2306.49.20 | - - - Of other colza seeds |
|
2306.50.00 | - Of coconut or copra |
|
2306.60.00 | - Of palm nuts or kernels |
|
2306.90 | - Other: |
|
2306.90.10 | - - Of maize (corn) germ |
|
2306.90.90 | - - Other |
|
|
|
|
2308.00.00 | Vegetable materials and vegetable waste, vegetable residues and by-products, whether or not in the form of pellets, of a kind used in animal feeding, not elsewhere specified or included. |
|
|
|
|
23.09 | Preparations of a kind used in animal feeding. | Except for preparations entirely derived from animals, substances added to food |
2309.90 | - Other: |
|
| - - Complete feed: |
|
2309.90.11 | - - - Of a kind suitable for poultry |
|
2309.90.12 | - - - Of a kind suitable for swine |
|
2309.90.13 | - - - Of a kind suitable for prawns |
|
2309.90.19 | - - - Other |
|
|
|
|
24.01 | Unmanufactured tobacco; tobacco refuse. |
|
2401.10 | - Tobacco, not stemmed/stripped: |
|
2401.10.10 | - - Virginia type, flue-cured |
|
2401.10.20 | - - Virginia type, other than flue-cured |
|
2401.10.40 | - - Burley type |
|
2401.10.50 | - - Other, flue-cured |
|
2401.10.90 | - - Other |
|
2401.20 | - Tobacco, partly or wholly stemmed/stripped: |
|
2401.20.10 | - - Virginia type, flue-cured |
|
2401.20.20 | - - Virginia type, other than flue-cured |
|
2401.20.30 | - - Oriental type |
|
2401.20.40 | - - Burley type |
|
2401.20.50 | - - Other, flue-cured |
|
2401.20.90 | - - Other |
|
2401.30 | - Tobacco refuse: |
|
2401.30.10 | - - Tobacco stems |
|
2401.30.90 | - - Other |
|
|
|
|
24.03 | Other manufactured tobacco and manufactured tobacco substitutes; “homogenised” or “reconstituted” tobacco; tobacco extracts and essences. |
|
| - Smoking tobacco, whether or not containing tobacco substitutes in any proportion: |
|
2403.11.00 | - - Water pipe tobacco specified in Subheading Note 1 to this Chapter |
|
2403.19 | - - Other: |
|
2403.19.20 | - - - Other manufactured tobacco for the manufacture of cigarettes |
|
2403.91 | - - “Homogenised’’ or “reconstituted” tobacco: |
|
40.01 | Natural rubber, balata, gutta-percha, guayule, chicle and similar natural gums, in primary forms or in plates, sheets or strip. |
|
4001.30 | - Balata, gutta-percha, guayule, chicle and similar natural gums: |
|
| - - Jelutong: |
|
4001.30.11 | - - - In primary forms |
|
| - - Other: |
|
4001.30.91 | - - - In primary forms |
|
|
|
|
44.01 | Fuel wood, in logs, in billets, in twigs, in faggots or in similar forms; wood in chips or particles; sawdust and wood waste and scrap, whether or not agglomerated in logs, briquettes, pellets or similar forms. |
|
4401.10.00 | - Fuel wood, in logs, in billets, in twigs, in faggots or in similar forms |
|
4401.22.00 | - - Non-coniferous |
|
| - Sawdust and wood waste and scrap, whether or not agglomerated in logs, briquettes, pellets or similar forms: |
|
4401.39.00 | - - Other |
|
|
|
|
44.03 | Wood in the rough, whether or not stripped of bark or sapwood, or roughly squared. |
|
4403.10 | - Treated with paint, stains, creosote or other preservatives: |
|
4403.10.10 | - - Baulks, sawlogs and veneer logs |
|
4403.10.90 | - - Other |
|
4403.20 | - Other, coniferous: |
|
4403.20.10 | - - Baulks, sawlogs and veneer logs |
|
4403.20.90 | - - Other |
|
| - Other, of tropical wood specified in Subheading Note 2 to this Chapter: |
|
4403.41 | - - Dark Red Meranti, Light Red Meranti and Meranti Bakau: |
|
4403.41.10 | - - - Baulks, sawlogs and veneer logs |
|
4403.41.90 | - - - Other |
|
4403.49 | - - Other: |
|
4403.49.10 | - - - Baulks, sawlogs and veneer logs |
|
4403.49.90 | - - - Other |
|
| - Other: |
|
4403.91 | - - Of oak (Quercus spp.): |
|
4403.91.10 | - - - Baulks, sawlogs and veneer logs |
|
4403.91.90 | - - - Other |
|
4403.92 | - - Of oak (Quercus spp.): |
|
4403.92.10 | - - - Baulks, sawlogs and veneer logs |
|
4403.92.90 | - - - Other |
|
4403.99 | - - Other: |
|
4403.99.10 | - - - Baulks, sawlogs and veneer logs |
|
4403.99.90 | - - - Other |
|
|
|
|
44.04 | Hoopwood; split poles; piles, pickets and stakes of wood, pointed but not sawn lengthwise; wooden sticks, roughly trimmed but not turned, bent or otherwise worked, suitable for the manufacture of walking-sticks, umbrellas, tool handles or the like; chipwood and the like. |
|
4404.10.00 | - Coniferous |
|
4404.20 | - Non-coniferous: |
|
4404.20.90 | - - Other |
|
|
|
|
44.06 | Railway or tramway sleepers (cross-ties) of wood. |
|
4406.10.00 | - Not impregnated |
|
|
|
|
44.07 | Wood sawn or chipped lengthwise, sliced or peeled, whether or not planed, sanded or end-jointed, of a thickness exceeding 6 mm. |
|
4407.10.00 | - Coniferous |
|
| - Of tropical wood specified in Subheading Note 2 to this Chapter: |
|
4407.21 | - - Mahogany (Swietenia spp.): |
|
4407.21.10 | - - - Planed, sanded or end-jointed |
|
4407.21.90 | - - - Other |
|
4407.22 | - - Virola, Imbuia and Balsa: |
|
4407.22.10 | - - - Planed, sanded or end-jointed |
|
4407.22.90 | - - - Other |
|
4407.25 | - - Dark Red Meranti, Light Red Meranti and Meranti Bakau: |
|
| - - - Dark Red Meranti or Light Red Meranti: |
|
4407.25.11 | - - - - Planed, sanded or end-jointed |
|
4407.25.19 | - - - - Other |
|
| - - - Meranti Bakau: |
|
4407.25.21 | - - - - Planed, sanded or end-jointed |
|
4407.25.29 | - - - - Other |
|
4407.26 | - - White Lauan, White Meranti, White Seraya, Yellow Meranti and Alan: |
|
4407.26.10 | - - - Planed, sanded or end-jointed |
|
4407.26.90 | - - - Other |
|
4407.27 | - - Sapelli: |
|
4407.27.10 | - - - Planed, sanded or end-jointed |
|
4407.27.90 | - - - Other |
|
4407.28 | - - Iroko: |
|
4407.28.10 | - - - Planed, sanded or end-jointed |
|
4407.28.90 | - - - Other |
|
4407.29 | - - Other: |
|
| - - - Jelutong (Dyera spp.): |
|
4407.29.11 | - - - - Planed, sanded or end-jointed |
|
4407.29.19 | - - - - Other |
|
| - - - Kapur (Dryobalanops spp.): |
|
4407.29.21 | - - - - Planed, sanded or end-jointed |
|
4407.29.29 | - - - - Other |
|
| - - - Kempas (Koompassia spp.): |
|
4407.29.31 | - - - - Planed, sanded or end-jointed |
|
4407.29.39 | - - - - Other |
|
| - - - Keruing (Dipterocarpus spp.): |
|
4407.29.41 | - - - - Planed, sanded or end-jointed |
|
4407.29.49 | - - - - Other |
|
| - - - Ramin (Gonystylus spp.): |
|
4407.29.51 | - - - - Planed, sanded or end-jointed |
|
4407.29.59 | - - - - Other |
|
| - - - Teak (Tectona spp.): |
|
4407.29.61 | - - - - Planed, sanded or end-jointed |
|
4407.29.69 | - - - - Other |
|
| - - - Balau (Shorea spp.): |
|
4407.29.71 | - - - - Planed, sanded or end-jointed |
|
4407.29.79 | - - - - Other |
|
| - - - Mengkulang (Heritiera spp.): |
|
4407.29.81 | - - - - Planed, sanded or end-jointed |
|
4407.29.89 | - - - - Other |
|
| - - - Other: |
|
4407.29.91 | - - - - Jongkong (Dactylocladus spp.) and Merbau (Intsia spp.), planed, sanded or end-jointed |
|
4407.29.92 | - - - - Jongkong (Dactylocladus spp.) and Merbau (Intsia spp.), other |
|
4407.29.93 | - - - - Other, planed, sanded or end-jointed |
|
4407.29.99 | - - - - Other |
|
| - Other: |
|
4407.91 | - - Of oak (Quercus spp.): |
|
4407.91.10 | - - - Planed, sanded or end-jointed |
|
4407.91.90 | - - - Other |
|
4407.92 | - - Of oak (Quercus spp.): |
|
4407.92.10 | - - - Planed, sanded or end-jointed |
|
4407.92.90 | - - - Other |
|
4407.93 | - - Of maple (Acer spp.): |
|
4407.93.10 | - - - Planed, sanded or end-jointed |
|
4407.93.90 | - - - Other |
|
4407.94 | - - Of cherry (Prunus spp.): |
|
4407.94.10 | - - - Planed, sanded or end-jointed |
|
4407.94.90 | - - - Other |
|
4407.95 | - - Of ash (Fraxinus spp.): |
|
4407.95.10 | - - - Planed, sanded or end-jointed |
|
4407.95.90 | - - - Other |
|
4407.99 | - - Other: |
|
4407.99.10 | - - - Planed, sanded or end-jointed |
|
4407.99.90 | - - - Other |
|
|
|
|
44.09 | Wood (including strips and friezes for parquet flooring, not assembled) continuously shaped (tongued, grooved, rebated, chamfered, V‑jointed, beaded, moulded, rounded or the like) along any of its edges, ends or faces, whether or not planed, sanded or end-jointed. |
|
4409.10.00 | - Coniferous |
|
| - Non-coniferous: |
|
4409.21.00 | - - Of bamboo |
|
4409.29.00 | - - Other |
|
|
|
|
44.15 | Packing cases, boxes, crates, drums and similar packings, of wood; cable-drums of wood; pallets, box pallets and other load boards, of wood; pallet collars of wood. | Except for products made of wood of headings 44.10, 44.11, 44.12, 44.13 |
4415.10.00 | - Cases, boxes, crates, drums and similar packings; cable-drums |
|
4415.20.00 | - Pallets, box pallets and other load boards; pallet collars |
|
|
|
|
44.16 | Casks, barrels, vats, tubs and other coopers’ products and parts thereof, of wood, including staves. | Except for products made of wood of headings 44.10, 44.11, 44.12, 44.13 |
4416.00.10 | - Staves |
|
4416.00.90 | - Other |
|
|
|
|
44.18 | Builders’ joinery and carpentry of wood, including cellular wood panels, assembled flooring panels, shingles and shakes. | Except for products made of wood of headings 44.10, 44.11, 44.12, 44.13 |
4418.10.00 | - Windows, French-windows and their frames |
|
4418.20.00 | - Doors and their frames and thresholds |
|
4418.40.00 | - Shuttering for concrete constructional work |
|
4418.50.00 | - Shingles and shakes |
|
4418.60.00 | - Posts and beams |
|
| - Assembled flooring panels: |
|
|
|
|
44.21 | Other articles of wood. | Except for products made of wood of headings 44.10, 44.11, 44.12, 44.13 |
4421.90 | - Other: |
|
|
|
|
4421.90.20 | - - Match splints |
|
|
|
|
5001.00.00 | Silk-worm cocoons suitable for reeling. |
|
|
|
|
5002.00.00 | Raw silk (not thrown). |
|
|
|
|
5003.00.00 | Silk waste (including cocoons unsuitable for reeling, yarn waste and garnetted stock). |
|
|
|
|
5201.00.00 | Cotton, not carded or combed. |
|
|
|
|
52.02 | Cotton waste (including yarn waste and garnetted stock). |
|
5202.10.00 | - Yarn waste (including thread waste) |
|
| - Other: |
|
5202.91.00 | - - Garnetted stock |
|
5202.99.00 | - - Other |
|
|
|
|
5203.00.00 | Cotton, carded or combed. |
|
|
|
|
53.01 | Flax, raw or processed but not spun; flax tow and waste (including yarn waste and garnetted stock). |
|
5301.10.00 | - Flax, raw or retted |
|
| - Flax, broken, scutched, hackled or otherwise processed, but not spun: |
|
5301.21.00 | - - Broken or scutched |
|
5301.29.00 | - - Other |
|
5301.30.00 | - Flax tow or waste |
|
|
|
|
53.02 | True hemp (Cannabis sativa L.), raw or processed but not spun; tow and waste of true hemp (including yarn waste and garnetted stock). |
|
5302.10.00 | - True hemp, raw or retted |
|
5302.90.00 | - Other |
|
|
|
|
53.03 | Jute and other textile bast fibres (excluding flax, true hemp and ramie), raw or processed but not spun; tow and waste of these fibres (including yarn waste and garnetted stock). |
|
5303.10.00 | - Jute and other textile bast fibres, raw or retted |
|
5303.90.00 | - Other |
|
|
|
|
53.05 | Coconut, abaca (Manila hemp or Musa textilis Nee), ramie and other vegetable textile fibres, not elsewhere specified or included, raw or processed but not spun; tow, noils and waste of these fibres (including yarn waste and garnetted stock). |
|
5305.00.10 | - Sisal and other textile fibres of the genus Agave; tow and waste of these fibres (including yarn waste and garnetted stock) |
|
5305.00.20 | - Coconut fibres (coir) and abaca fibres |
|
5305.00.90 | - Other |
|
|
|
|
53.06 | Flax yarn. |
|
5306.10.00 | - Single |
|
|
|
|
53.07 | Yarn of jute or of other textile bast fibres of heading 53.03. |
|
5307.10.00 | - Single |
|
|
|
|
94.06 | Prefabricated buildings. | Except for products made of wood of headings 44.10, 44.11, 44.12, 44.13 |
| - Other prefabricated buildings: |
|
9406.00.92 | - - Of wood |
|
|
|
|
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